Food and Beverage Shift Manager - Casino jobs in South Dakota

Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food & Beverage Assistant Manager
  • Washington Pavilion
  • Sioux Falls, SD FULL_TIME
  • Great opportunity on our Food & Beverage Team!

    Food & Beverage Assistant Manager

    Food & Beverage Assistant Manager will assist the Food and Beverage Manager with coordinating the Washington Pavilion’s food and beverage operations including The WP Café, Parlour concessions, catering, and bar with an emphasis on quality, efficiency, safety, and excellence. This is an non-exempt (hourly) full-time opportunity that will require flexibility and dedication to work days, evenings, and weekends as our Food & Beverage Assistant Manager.

    What you will do!

    • Assists with menu creation, inputting details in Toast POS system, and inventory tracking.
    • Works closely with All Pavilion Departments in the planning of special events and ongoing programming.
    • Assists with hiring, training, scheduling, and evaluation of each department’s staff to ensure that all job duties are being completed and policies are being followed.
    • Assists with approving and turning in information for payroll.
    • Works with Museums team to coordinate scheduling in Parlour/Concessions area.
    • Actively participates in all aspects of daily business, as needed (food preparation/cook, set-up, customer service, POS to take orders in Café, supervision of staff and clean-up).
    • Provide the Events Department with final billing for events in a timely manner.
    • Ensure that all necessary product and equipment is on hand and ready for proper execution of all events.
    • Assists chefs with food ordering, menu planning, production, labor and food cost management as needed.
    • Work with VenueOps software inputting menus, billing information, and set-up requests.
    • Work with Food & Beverage Manager/Performance Dept to ensure that hospitality needs for performers are met.
    • Monitors pricing to ensure that costs are being covered and clients are receiving the best value for their money, while maintaining food costs that are in-line with industry standards for our type of operation.
    • Work with operations staff to ensure that post event cleanup is as thorough and smooth as possible.
    • Writes and enforces catering and event contracts, with the assistance of the Events Coordinators.
    • Monitors and utilizes current trends in food, decorating and beverage types.
    • Review invoices to ensure that proper items are being purchased at the agreed upon prices.
    • Responsible for complying with all food and beverage health, liquor and safety regulations; as well as all federal, state and local applicable laws and ensuring that staff are also complying.
    • Maximizes cost effectiveness within Food and Beverage department by ensuring compliance with established budget, labor and revenue benchmarks.

    What you will need (qualifications)!

    • Minimum 3 years food and beverage service preferred.
    • Minimum two years of management experience preferred.
    • Ability to plan, manage and coordinate in a fast-paced environment.
    • Tact and proficiency when handling sensitive customer-service issues.
    • Ability to adapt to rapid changes in the industry and work under pressure.
    • Ability to communicate in English effectively and comfortably in a group and one-on-one settings.
    • Must be able to handle multiple projects simultaneously and efficiently.
    • Computer experience using Microsoft Office preferred.
    • Experience in the use of computerized scheduling, point of sale and contact management software preferred.
    • Ability to lift at least 50 lbs; ability to stand for long periods of time; ability to walk, stoop, bend and climb stairs throughout the facility. This position requires physical agility. Ability to use hands and have dexterity to serve patrons

    What we offer you!

    A fun, engaging culture with Excellent Compensation and a full benefits package: Health, Dental, Vision, Life Insurance, STD/LTD Insurance, 401K, PTO, Holidays, Free membership to Washington Pavilion perks such as tickets/discounts, and a discount at the WP Café on-site, Washington Pavilion apparel, employee fun events and so much more!

    If this is a great fit for you to work in an amazing place filled with creative energy and excitement, Apply for it Today!

    EOE, Background Check

  • 15 Days Ago

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Manager, Food and Beverage, GreatShots
  • Sanford Health
  • Sioux Falls, SD FULL_TIME
  • Create Your Career With Us! Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportuni...
  • Just Posted

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Hospitality Manager (Manager, Food and Beverage)
  • Great Shots
  • Sioux Falls, SD FULL_TIME
  • The Manager, Food and Beverage oversees management, budget and operations of the foodservice outlet, catering services and kitchen and maintains liaison with sales department to ensure maximum profita...
  • 9 Days Ago

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Casino Manager
  • Music Service
  • Sioux Falls, SD FULL_TIME
  • MG Oil is looking for an outgoing, energetic customer service-oriented person to manage our new casino located in the old VFW building. Must have good people skills and be able to manage staff for rou...
  • 9 Days Ago

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Casino Manager
  • Music Service
  • Rapid, SD FULL_TIME
  • M.G. Oil Company is looking to hire a casino manager in Rapid City. Great benefits for full time employees - paid holidays, vacation, 401K, health insurance and more! Must be 21 or older. Must pass ba...
  • 10 Days Ago

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Casino Manager
  • M.G. Oil Company
  • Rapid, SD FULL_TIME
  • M.G. Oil Company is looking to a casino manager (full time) in Rapid City.Great benefits for full time employees - paid holidays, vacation, 401K, health insurance and more! Must be 21 or older. Must p...
  • 15 Days Ago

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Food and Beverage Operations Manager
  • NPK Hospitality
  • Chicago, IL
  • Job Description Job Description About NPK Hospitality: NPK Hospitality is a fast-emerging company that owns, operates an...
  • 3/29/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager - Hotel Havana
  • El Cosmico
  • San Antonio, TX
  • ** Food & Beverage Operations Manager - Hotel Havana** **Job Category****:** Management **Requisition Number****:** FOOD...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager
  • Bluebird Hunter Lodge
  • Hunter, NY
  • Description The Food and Beverage Manager at Hunter Lodge is responsible for and will oversee all aspects of the Back of...
  • 3/27/2024 12:00:00 AM

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Food and Beverage Manager
  • Spanish Trail Country Club
  • Las Vegas, NV
  • Job Description Job Description Job description Spanish Trail Country Club offers an experience unlike any other in Las ...
  • 3/27/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Marriott International
  • Houston, TX
  • Job Description JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&...
  • 3/25/2024 12:00:00 AM

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Banquet Manager / Food & Beverage Operations Manager
  • Theinglesidehotel
  • ** Banquet Manager / Food & Beverage Operations Manager** **Job Category****:** Banquets **Requisition Number****:** BAN...
  • 3/25/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/20/2024 12:00:00 AM

South Dakota (/- dəˈkoʊtə/ (listen)) is a U.S. state in the Midwestern region of the United States. It is named after the Lakota and Dakota Sioux Native American tribes, who compose a large portion of the population and historically dominated the territory. South Dakota is the seventeenth largest by area, but the fifth smallest by population and the 5th least densely populated of the 50 United States. As the southern part of the former Dakota Territory, South Dakota became a state on November 2, 1889, simultaneously with North Dakota. Pierre is the state capital and Sioux Falls, with a populat...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Shift Manager - Casino jobs
$37,617 to $70,879

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