Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Description
Serves drinks to guests demonstrating and promoting positive guest relations. Helps customers exchange large bills for small denomination bills when needed. Assists with stocking and general cleaning.
Responsibilities:
Demonstrates and promotes positive customer and guest relations.
Serves drinks to customers.
Assists with stocking supplies.
Keeps workstations clean and sanitary at all times.
Other duties as assigned.
Required Qualifications and Skills:
Experience
Job Type: Full-time
Pay: $5.50 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
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0 Food and Beverage Shift Manager - Casino jobs found in Sunland Park, NM area