Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
JOB SUMMARY
Responsibilities include but are not limited to; supervising Banquet Service functions, Restaurant Service, and Bar Service throughout the Hotel for all guests’ events, private parties, and meetings/conventions. Directing staff in ensuring the guest’s expectations are met and exceeded. Maintains the highest standards of food and beverage service and is creative in room set-ups and presentations.
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Job Type: Full-time
Pay: $15.00 - $18.00 per hour
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Work Location: In person
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0 Food and Beverage Shift Manager - Casino jobs found in Temple, TX area