Kitchen Manager jobs in Saint Louis, MO

Kitchen Manager manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Being a Kitchen Manager oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Additionally, Kitchen Manager typically reports to a head of a unit/department. The Kitchen Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Kitchen Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Restaurant Manager Olga's Kitchen
  • Olga's Kitchen
  • Alton, IL FULL_TIME
  • Overview

    A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN

    The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy.

    It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand. Here, Olga’s children first tasted souvlaki, a traditional Greek sandwich of meat and vegetables wrapped in fresh-baked pita bread. Her kids were hooked…and Olga was inspired.

    The first step was buying the vertical rotisserie to cook the meat. It had to be authentic. However, in the 60’s, women didn’t typically own businesses and she was refused the machine. But Detroiters don’t give up. So, she gave her uncle the money to buy the machine for her. Soon, Olga, her kids and her new vertical rotisserie were on their way back to Michigan.

     

    Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants.  Join our Olga's TEAM of 700 who are committed to:

    • Serve the freshest and most delicious food & beverages
    • Provide exceptional guest service
    • Maintain impeccably clean & safe restaurants

    Responsibilities

    • Oversee day to day operations of restaurant 
    • Determine hiring needs, recruit, interview and hire best candidates for the position 
    • Complete new hire paperwork 
    • Objectively evaluate staff to determine coaching needs 
    • Assign measurable, attainable goals for Assistant Manager and Supervisor 
    • Lead entire team enthusiastically 
    • Maintain safe, secure employee files while maintaining confidentiality 
    • Promote open door policy 
    • Conduct weekly management meetings 
    • Track and report on restaurant financial status

    Qualifications

    • 3-5 years restaurant management
    • Ability to remain calm under stressful situations
    • Self Motivated
    • Ability to communicate effectively
    • Mobility required during the entire shift (bending,twisting, etc.) along with the ability to lift up to 25 pounds

    Perks:

    • Medical/Dental/Vision/401K/More
    • Paid Time Off
    • Career Development
    • 50% discount at over 160 of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
    • Discounts on computers, shoes, concerts, sporting events
    • Much, Much More

    We are TEAM Schostak! And YOU can be too!

  • 1 Month Ago

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Olga's Kitchen General Manager
  • Olga's Kitchen
  • Alton, IL FULL_TIME
  • Overview A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an op...
  • 27 Days Ago

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Kitchen Manager
  • The Kitchen Grill & Games
  • Columbia, MO FULL_TIME
  • SALARY RANGE: $50,000 to $65,000, based upon experience, % of profit bonuses, plus full benefits (health insurance, 401k, PTO, gym membership, etc). THE HIRING COMPANY: The Kitchen at Discovery is a u...
  • 5 Days Ago

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General Manager
  • The Clubhouse sports lounge + kitchen
  • Edwardsville, IL FULL_TIME,PART_TIME
  • Job Overview:We are seeking a highly motivated and experienced General Manager to oversee the operations of our establishment. The General Manager will be responsible for ensuring the smooth functioni...
  • 1 Day Ago

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Assistant Manager
  • Popeye's Louisiana Kitchen
  • St. Louis, MO FULL_TIME
  • The Assistant Manager ensures that all Popeyes operational standards governing food preparation, service, sanitation, cleanliness, security, employee appearance and conduct are adhered to. This requir...
  • 1 Month Ago

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Assistant Manager
  • Popeye's Louisiana Kitchen
  • Saint Ann, MO FULL_TIME
  • The Assistant Manager ensures that all Popeyes operational standards governing food preparation, service, sanitation, cleanliness, security, employee appearance and conduct are adhered to. This requir...
  • 18 Days Ago

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0 Kitchen Manager jobs found in Saint Louis, MO area

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Kitchen Manager>
  • TGIF
  • Saint Louis, MO
  • TGIF - 5262 S Lindbergh Blvd [Kitchen Supervisor] As a Kitchen Manager at TGIF, you'll: Manage operations during schedul...
  • 4/18/2024 12:00:00 AM

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Kitchen Manager>
  • TGIF
  • Saint Charles, MO
  • TGIF - 2000 S 1st Capitol Dr [Kitchen Supervisor] As a Kitchen Manager at TGIF, you'll: Manage operations during schedul...
  • 4/18/2024 12:00:00 AM

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Kitchen Management>
  • Sybergs
  • Arnold, MO
  • Sybergs - JobID: 500-4-2078410-0-3699673-0 [Kitchen Supervisor] As a Kitchen Manager at Sybergs, you'll: Oversee kitchen...
  • 4/18/2024 12:00:00 AM

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Bally Sports Live! - Kitchen Manager
  • Bally Sports Live!
  • St. Louis, MO
  • As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu....
  • 4/18/2024 12:00:00 AM

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Assistant Kitchen Manager
  • Hi-Pointe Drive-In
  • Edwardsville, IL
  • Description Assistant KITCHEN MANAGER The Assistant Kitchen Manager at Hi-Pointe Drive-In is responsible for assisting i...
  • 4/14/2024 12:00:00 AM

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Night time Kitchen Manager
  • Ahnika LLC
  • Saint Charles, MO
  • Job Description Job Description Looking for a night time kitchen manager. Estimated hours are around 3 pm- 10 pm. $40,00...
  • 4/14/2024 12:00:00 AM

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Kitchen Manager- Salt + Smoke- Ellisville
  • Salt Smoke
  • Ballwin, MO
  • Job Description Job Description Do you ENJOY great BBQ and a happy & safe company culture? Come join our team! WHY? Team...
  • 4/14/2024 12:00:00 AM

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Restaurant General Manager/Manager/Kitchen Manager
  • Recruiting Plus LLC - Restaurant Management Solutions
  • Shiloh, IL
  • Job Description Job Description Job Description: Restaurant General Manager/Manager/Kitchen Manager At the following Met...
  • 4/14/2024 12:00:00 AM

St. Louis (/seɪnt ˈluːɪs/) is an independent city and major inland port in the U.S. state of Missouri. It is situated along the western bank of the Mississippi River, which marks Missouri's border with Illinois. The Missouri River merges with the Mississippi River just north of the city. These two rivers combined form the fourth longest river system in the world. The city had an estimated 2017 population of 308,626 and is the cultural and economic center of the St. Louis metropolitan area (home to nearly 3,000,000 people), which is the largest metropolitan area in Missouri, the second-largest ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Kitchen Manager jobs
$52,953 to $70,753
Saint Louis, Missouri area prices
were up 0.7% from a year ago

Kitchen Manager in Pascagoula, MS
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Maintain productive kitchen ambience using charts, forms, lists and recipes.
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