Kitchen Supervisor - Casino jobs in Providence, RI

• Managing inventory so that all necessary ingredients are stocked for service
• Hiring new staff and providing training to facilitate quick acclimation
• Streamlining the kitchen processes to maintain prompt service times
• Working with the Head Chef to develop and maintain the restaurant menu
• Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels
• Creating schedules for all kitchen staff
• Tracking kitchen finances to identify areas of potential waste

Job Type: Full-time

Pay: $22.00 - $25.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Paid time off

Experience level:

• 2 years

Pay rate:

• Hourly pay
• Yearly pay

Shift:

• Day shift

Supplemental pay types:

• Bonus opportunities
• Yearly bonus

Weekly day range:

• Every weekend
• Monday to Friday

Work setting:

• Bar
• Casual dining restaurant

Experience:

• Cooking: 1 year (Preferred)
• Culinary experience: 3 years (Required)

Work Location: In person