Kitchen Supervisor - Casino supervises kitchen personnel and food preparation. Ensures a high level of food quality, cleanliness, and customer satisfaction. Being a Kitchen Supervisor - Casino may require a high school diploma or its equivalent. Typically reports to a manager. The Kitchen Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Kitchen Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Pay Range: $18.00- $24 per hour
Under the Store Manager and Assistant Store Manager, the Store Supervisor performs the following duties:
TYPICAL DUTIES AND RESPONSIBILITIES
QUALIFICATION GUIDELINES
Any combination equivalent to, but not limited to the following:
Training/Education:
Experience:
Knowledge of:
Ability to:
Physical Requirements/Working Conditions:
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0 Kitchen Supervisor - Casino jobs found in Santa Ana, CA area