Line Cook - Casino prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Line Cook - Casino may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Line Cook - Casino maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook - Casino works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
MUST BE 21 TO APPLY.
Amendment XXI serves elevated pub food, line cook works under the supervision of a Manager &/or Lead cook. Line cooks basic duty includes the preparation of food as ordered by the guests. They are involved in the actual production of food and plating it. Depending on what specifically the manager/lead puts you in charge of on the line you need to prepare those specific food items as and when they are ordered by the incoming guests. Line cook is involved in controlling the food costs, maintaining the standards with respect to the quality of food that is being served, ensuring cleanliness, etc., and may perform other duties related to preparation of food like final plate preparation that may include plating, garnishing, etc.
Key Responsibilities
Adheres to all food safety regulations with respect to Benton Franklin Health District Rules and Regulations.
IMPORTANT ATTRIBUTES
Job Types: Full-time, Part-time
Pay: $17.00 - $19.50 per hour
Expected hours: 30 – 36 per week
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Experience:
Ability to Commute:
Work Location: In person
Clear All
0 Line Cook - Casino jobs found in Richland, WA area