Line Cook jobs in Springfield, IL

Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

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Line cook
  • Cooper's Hawk Winery & Restaurants
  • Springfield, IL FULL_TIME
  • Cooper's Hawk is Hiring Immediately*

    A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.

    for Line Cooks at our Springfield location. *

    Starting at $16.50 / hr.

    Daily Pay Options Great Discounts Career Growth

    The Cooper’s Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest.

    The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations.

    • What You’ll Get*
    • Incredible Discounts :
    • 50% Dining and Carryout
    • 40% Retail Wine
    • 20% Retail and Private Events
    • Monthly Complimentary Wine Tasting for Two
    • Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
    • Company Matching 401(k) Retirement Savings Plan
    • Flexible Savings Accounts- Health and Dependent Care
    • Highly Competitive Pay plus Team Member Incentives & Rewards
    • Pay Access before Pay Day
    • Flexible Schedules
    • Paid Time Off
    • Complimentary Team Member Shift Meals and Uniform
    • Wine and Culinary Education
    • Career Growth Flight Plan
    • Milestones Recognition Program
    • What You’ll Do*
    • Maintain Cooper’s Hawk quality standards by preparing assigned recipes to specification
    • Set up station according to established specifications
    • Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.
    • Restock all items as needed throughout the shift
    • Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
    • Maintain kitchen equipment in like new condition
    • Clean and maintain station using necessary safety, sanitation, and organizational skills
    • Maintain professional relationships and clear communications with all Managers and Team Members
    • Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
    • Perform other duties as assigned
    • What You’ll Need*
    • Must represent Cooper’s Hawk Values
    • Must be at least 18 years of age
    • A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment
    • An individual who thrives in a team-based environment
    • Basic knowledge of professional cooking and experience in knife skills while using a cut-glove
    • Knowledge of safety, sanitation, and food handling procedures
    • Ability to follow recipes and instructions
    • Ability to communicate clearly with Guests, Managers and Team Members
    • Ability to multi-task in a fast-paced environment
    • Ability to lift and carry up to 50 lbs.
    • Ability to stand and walk up to 10 hours per shift
    • Ability to work within the following conditions : wet floors, temperature extremes, and loud noise
    • Ability to exert fast-paced mobility for periods of up to 6 hours in length
    • Ability to perform essential functions to Cooper’s Hawk standards with reasonable accommodation
    • Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
    • Must be able to read, write and understand English

    Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

    Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.

    Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

    The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications.

    The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

    About Us

    Cooper's Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen.

    Cooper's Hawk wines have won hundreds of awards and are the Official Wines of the Screen Actors Guild® Awards. We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world's largest wine club membership, we are paving the way to democratizing the good life!

    Job Types : Full-time, Part-time

    Pay : From $16.50 per hour

    Benefits :
  • 401(k)
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance
  • Experience level :

    Under 1 year

    Restaurant type :

    • Casual dining restaurant
    • Shift :
    • Day shift
    • Day shift
    • Evening shift

    Weekly day range :

    • Monday to Friday
    • Weekends as needed

    Work Location : In person

    Last updated : 2024-03-05

  • 11 Days Ago

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Line cook
  • Hardee's
  • Jacksonville, IL FULL_TIME
  • To prepare quality products that meets or exceeds company standards with strict adherence to safe food handling practices. Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches an...
  • 12 Days Ago

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Line Cook
  • TXRH Springfield,IL
  • Springfield, IL FULL_TIME
  • As a Line Cook for Texas Roadhouse, you’ll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn, apply now, no ...
  • 14 Days Ago

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Line Cook
  • TXRH Decatur,IL
  • Forsyth, IL FULL_TIME
  • As a Line Cook for Texas Roadhouse, you’ll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn, apply now, no ...
  • 14 Days Ago

O
Line Cook
  • Olive Garden
  • Springfield, IL OTHER
  • For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits!Flexible schedules to help you b...
  • Just Posted

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Line cook
  • Starcorp
  • Jacksonville, IL FULL_TIME
  • Job Description To prepare quality products that meets or exceeds company standards with strict adherence to safe food handling practices. Cook products using grill, broiler, ovens, and fryers. Assemb...
  • 17 Days Ago

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0 Line Cook jobs found in Springfield, IL area

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Sous Chef
  • Troon International
  • Decatur, IL
  • ** Sous Chef** **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC003064 Showing 1 location **Job De...
  • 3/18/2024 12:00:00 AM

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Cook>
  • The Salvation Army
  • Jacksonville, IL
  • The Salvation Army - 331 W Douglas Ave [Kitchen Staff / Line Cook] As a Cook at The Salvation Army, you'll: Prepare and ...
  • 3/18/2024 12:00:00 AM

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Executive Chef
  • Troon International
  • Decatur, IL
  • ** Executive Chef** **Job Category****:** Food & Beverage **Requisition Number****:** EXECU003065 Showing 1 location **J...
  • 3/18/2024 12:00:00 AM

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Prep Cook - Springfield Chili's
  • Chili's
  • Springfield, IL
  • **Prep Cook - Springfield Chili's** 2891 S. Veterans Springfield, IL 62704-6403 **** Our Heart of House Team Members are...
  • 3/17/2024 12:00:00 AM

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Cook - Part Time
  • Christian Horizons
  • Springfield, IL
  • Overview: BE PART OF SOMETHING MORE At River Birch Living, a part of Christian Horizons, you'll find a rewarding place t...
  • 3/17/2024 12:00:00 AM

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Chef Manager
  • Sodexo
  • DECATUR, IL
  • Unit Description: This account is part of the SodexoMAGIC portfolio of business. Predominately Monday - Friday schedule!...
  • 3/15/2024 12:00:00 AM

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SERVER
  • The Dublin Pub
  • Springfield, IL
  • Main Responsibilities of a Waiter/Waitress: Taking orders and delivering food and beverages. Helping guests with menu re...
  • 3/15/2024 12:00:00 AM

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Kitchen Crew Member>
  • Dairy Queen
  • Decatur, IL
  • Dairy Queen - 4605 Maryland Street [Food Service / Line Cook / Prep Cook] As a Kitchen Crew Member at Dairy Queen, you'l...
  • 3/14/2024 12:00:00 AM

Springfield is the capital of the U.S. state of Illinois and the county seat of Sangamon County. The city's population of 116,250 as of the 2010 U.S. Census makes it the state's sixth most populous city. It is the largest city in central Illinois. As of 2013, the city's population was estimated to have increased to 117,006, with just over 211,700 residents living in the Springfield Metropolitan Statistical Area, which includes Sangamon County and the adjacent Menard County. Present-day Springfield was settled by European Americans in the late 1810s, around the time Illinois became a state. The...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook jobs
$33,469 to $42,834
Springfield, Illinois area prices
were up 1.3% from a year ago

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