Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
The Dublin Pub is established locally owned family Pub. It is a Irish Pub and more. The Pub is known for it's Pony Shoes, Joe's Chili, plenty of appetizers along with big burgers and a variety of sandwiches.
Daily food and drink specials welcome guest every day.
The Dublin Pub is hiring a highly skilled LINE COOK!
Are you passionate about creating delicious dishes in a loving environment?
The Dublin Pub is a local family-owned Irish Pub known for its Pony Shoes, Joe's Chili, appetizers, big burgers, and sandwiches.
Join our dynamic team and be a part of our fun and enthusiastic work culture. As a Line Cook, you will have the opportunity to learn various culinary techniques and work with a talented team committed to delivering the best dining experience to our guests.
Responsibilities :
Requirements :
Location : The Dublin Pub 1975 Wabash Ave Springfield IL
If you are a motivated individual with a passion for cooking and a desire to work in a fast-paced environment, apply now to be a part of our team at The Dublin Pub!
Last updated : 2024-04-06
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