Line Cook jobs in Trenton, NJ

Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

T
Line Cook
  • Troon
  • Princeton, NJ FULL_TIME
  • Springdale Golf Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
     
    Key Responsibilities of the Line Cook:
    • Learns and maintains standards in food production and quality.
    • Expedites orders in a timely manner.
    • Practices excellent operational sanitation.
    • Executes scheduled banquet functions.
    • Maintains a professional relationship with fellow associates.
    • Helps reduce loss/waste.
    • Communicates equipment repair needs with chef.
    • Actively participates in training efforts.
    • Incorporates safe work practices in job performance.
    • Attends staff meetings.
    • Checks and dates all deliveries received and report any variances to chef in charge.
    • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.
    • Processes inventory requisition and receives supplies as necessary for quality production.
    • Prepares the proper amount of food according to production or forecast sheets and production plans.
    • Prepares items in accordance with established recipes for a consistent product.
    Minimum Qualifications for the LineCook:
    • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
    Other Qualifications:
    • Serv Safe Certified preferred.
  • 16 Days Ago

T
Line Cook
  • TPC Network
  • Princeton, NJ FULL_TIME
  • Considered among the top private golf courses in New Jersey, TPC Jasna Polana’s par-72, 7,098-yard championship layout is situated on 230 acres of breathtaking countryside in the heart of Princeton. T...
  • 16 Days Ago

R
Line Cook
  • Red Lobster
  • Lawrenceville, NJ OTHER
  • Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that k...
  • 18 Days Ago

A
Line Cook
  • AROOGA'S GRILLE HOUSE & SPORTS BAR
  • Ewing, NJ FULL_TIME
  • Cleans and sanitizes the work area before, during and after shiftPractices sanitary and safe food handling at all timesSets up work stationPrepares all food according to Arooga’s recipes, plate presen...
  • 18 Days Ago

G
Line Cook
  • GenesisClientCareerSite
  • Lambertville, NJ FULL_TIME
  • Line Cook Job Summary: Genesis Hospitality is a collection of restaurants and bars, historical inns and event spaces, bakeries, and boutique hotels. We are committed to crafting exceptional experience...
  • 19 Days Ago

B
Line Cook
  • Bonefish Grill
  • Lawrence, NJ FULL_TIME
  • Job Description Our founding belief at Bonefish Grill is that, if we take care of our people , Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how w...
  • 19 Days Ago

Filters

Clear All

  • Filter Jobs by companies
  • More

0 Line Cook jobs found in Trenton, NJ area

According to the United States Census Bureau, the city had a total area of 8.155 square miles (21.122 km2), including 7.648 square miles (19.809 km2) of land and 0.507 square mile (1.313 km2) of water (6.21%). Several bridges across the Delaware River – the Trenton–Morrisville Toll Bridge, Lower Trenton Bridge and Calhoun Street Bridge – connect Trenton to Morrisville, Pennsylvania, all of which are operated by the Delaware River Joint Toll Bridge Commission. Trenton is located near the exact geographic center of the state, which is 5 miles (8.0 km) located southeast of Trenton. The city is so...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook jobs
$38,502 to $49,275
Trenton, New Jersey area prices
were up 1.5% from a year ago

Line Cook in Troy, NY
Line Cooks are responsible for many different jobs in the kitchen.
February 14, 2020
Line Cook in Kansas City, MO
The following job description explains what line cooks do and need to ensure enjoyable dining experiences for customers and profitability for their companies.
February 12, 2020
Line Cook in Lake Charles, LA
A line cook is a mid-level chef who assumes primary responsibility for preparing certain dishes in a busy, usually commercial kitchen.
January 27, 2020