Market Research Manager manages market research efforts for the organization. Sets policies and practices for gathering research on market conditions, competitors and consumer trends. Being a Market Research Manager analyzes and presents gathered research to sales, research and development, and management. Requires a bachelor's degree in area of specialty. Additionally, Market Research Manager typically reports to a head of a unit/department. The Market Research Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Market Research Manager typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square foot distribution center, two truck fleets, and a milk processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from within!
We work together to offer our customers a quality, hometown shopping experience, and your role will play a large part in accomplishing that mission. All associates share in many duties; however, we take the most pride in greeting our customers and offering them assistance.
Available Full & Part-Time Positions:
MEAT MARKET ASSISTANT MANAGER – Ingles is known for having the best meat in town. After training alongside our most skilled teammates, associates may process high-quality cuts in our Meat or Seafood sections, as well as assist with packaging products, merchandising, stocking, and helping maintain our strict sanitization standards.
If you’ve never worked in this environment before, on-the-job training is available, and our team members will be here every step of the way while you journey from beginner to expert.
Candidate Qualifications:
· Related meat department, butcher, or meat cutting experience is a plus
· Exceptional customer service skills
· Cares about their community
· Wants to be part of a team
· Food safety knowledge is helpful
· 17 years of age or older
Benefits:
· Flexible schedule
· Weekly pay with direct deposit
· Opportunities for advancement
· Medical, dental, vision, life, and disability insurances
· 401(k) with company match
· Paid holiday, vacation, and sick leave (FT only)
· Paid bereavement and jury duty leave (FT only)
· Company paid life insurance (FT only)
· No cost counseling (Employee Assistance Network)
· Scholarship program for High School Seniors
Job Type: Full-time
Pay: $14.00 - $16.00 per hour
Benefits:
Schedule:
Ability to Commute:
Ability to Relocate:
Work Location: In person
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