Meat Manager jobs in Fayetteville, NC
Meat Manager manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Being a Meat Manager monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Additionally, Meat Manager requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. The Meat Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Meat Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Meat Manager jobs
Meat Market Manager
- Carlie C's IGA
-
Clinton, NC
FULL_TIME
-
Meat Market Manager
We are seeking a Meat Market Manager who is prompt and friendly, with customer service as their top priority. The ideal candidate will be courteous and cooperative with both customers and coworkers, which is a critical aspect of maximizing sales and building business for years to come. They are a motivated individual that excels in leadership and managing the meat market operations that includes providing quality products of meat, appealing displays, and product levels, all while maintaining sanitation policies and requirements and operational guidelines.
Responsibilities- Follow and maintain operational guidelines such as the wage percentage, gross profit margins, shrink percentages, sales goals, and supply cost for department profitability
- Ensure compliance with State and health regulations to keep satisfactory sanitation grades
- Cutting, wrapping, weigh and label, and stocking meat
- Supervise, train, and schedule meat department associates
- Standing for long periods of time
- Maintain a favorable image with customers and company associates through a clean, attractive, and friendly department
- Applying security device tags on select packages of meat product to control losses
Qualifications- Must be at least 18 years of age, friendly, outgoing, neat and clean in appearance
- Able to lift 80 lbs, with no assistance
- Be able to read and write to properly tag merchandise, order and maintain inventory, and to insure proper rotations of product
- Courteous, cooperative, and professional, even when under pressure, with customers and coworkers
- Prior retail Meat Market Management experience
- Open availability that includes working days, evenings, most weekends, and holidays
- 17 Days Ago
Meat Procurement Manager
- Carlie C's IGA
-
Dunn, NC
FULL_TIME
- Meat Procurement Manager Position Overview Find, negotiate, and procure fresh and frozen protein for a growing chain of supermarkets. Build a relationship with suppliers and sales representatives whic...
- 13 Days Ago
Full Time Service Technician
- NEST Manager Real Estate
-
Fayetteville, NC
FULL_TIME
- About usNEST is a small business in Fayetteville, NC. We are professional, agile and professional.Our work environment includes: Modern office setting Growth opportunitiesNest Managers is looking for ...
- 1 Month Ago
Meat clerk
- Harris Teeter Supermarkets, Inc.
-
Pinehurst, NC
FULL_TIME
- This is a full time position. Responsible for processing / packaging / stocking meat products according to Meat Standards, cleaning work areas, providing customer service unloading stock, and reloadin...
- 15 Days Ago
Packaging Operator for Meat Plant
- Carlie C's IGA
-
Dunn, NC
FULL_TIME
- Packaging Operator- 1st Shift Monday - Friday 7:00a.m. - 4:00p.m. Core Responsibilities Production employees handle materials and use hand tools, knives, machinery, and equipment to help deliver good ...
- 19 Days Ago
Part Time Meat Clerk
- Harris Teeter Careers
-
CARTHAGE, NC
PART_TIME
- This is a part time position. Responsible for processing/packaging/stocking meat products according to Meat Standards, cleaning work areas, providing customer service unloading stock, and reloading sa...
- Just Posted
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0 Meat Manager jobs found in Fayetteville, NC area
About Fayetteville, North Carolina
Fayetteville (/ˈfeɪətˌvɪl/) is a city in Cumberland County, North Carolina, United States. It is the county seat of Cumberland County, and is best known as the home of Fort Bragg, a major U.S. Army installation northwest of the city.
Fayetteville has received the All-America City Award from the National Civic League three times. As of the 2010 census it had a population of 200,564, with an estimated population of 204,408 in 2013. It is the 6th-largest city in North Carolina. Fayetteville is in the Sandhills in the western part of the Coastal Plain region, on the Cape Fear River.
With an estima...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Meat Manager jobs
$51,783 to $71,519
Fayetteville, North Carolina area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Meat Manager do?
Meat Manager in Las Cruces, NM
Reporting to Business Development Managers and for acustomer base dedicated to food services, the person.
December 15, 2019
Meat Manager in Manchester, NH
A Dietz & Watson truck loaded with food headed off for a food bank in Youngstown after dropping off deli meats and cheeses in Duquesne.
December 14, 2019
Meat Manager in Atlanta, GA
“Seafood and Service Meat Manager” will almost certainly be replaced by robots.
January 29, 2020
Meat replacements are doctored to an extent with salt and spices and coloring to give the eater the same experience.
February 10, 2020