Pastry Chef - Casino jobs in Asheville, NC

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

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Pastry Chef
  • 1201 WICKED WEED BREWING
  • Asheville, NC FULL_TIME
  • Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? Job Title: Pastry Date: 08/04/2023 Job Type: Full-Time / Non-Exempt Location: Cultura/ Funkatorium– 147 Coxe Avenue, Asheville, NC 28801 Reports To: Executive Chef, Sous chefs Supervisory Responsibilities: This job has no direct supervisory responsibilities. Summary: At Wicked Weed Brewing, we Craft for Better to create moments that unite people and enrich communities. We strive continuously to create a safe and inclusive workplace while supporting our communities and reducing our environmental impact. We celebrate unique perspectives and experiences that everyone brings, fostering a culture where employees are valued and empowered. The Pastry Cook position is an important part of the Funkatorium/Cultura team. Essential Duties and Responsibilities: In addition to the responsibilities of a regular line cook, the lead line cook has the following: Maintains a positive attitude in the presence of other line cooks Encourages team to push through busy services Actively monitor morale in kitchen Help maintain safe sanitary work environment Monitor cooks’ cleanliness during service Oversee line breakdown Prioritize daily/weekly cleaning tasks Plays active role in training new line cooks Communicates SOPs and best practices Encourages and answers questions Offers constructive coaching Plays an active role in quality assurance Ensures stocked line items are in date, stored and prepped properly Taste tests prepped items for consistency Monitors complete ticket items to ensure only high quality products reach our guests Assists with special prep, R&D Communicates recipes and updates to line Suggests seasonal dishes to maximize inventory turnover Notes process improvements and best practices in execution of line procedures/pickups Observe and report potential misconduct Levee no disciplinary action but do offer constructive coaching when observing employees failing to follow correct procedures Note potential misconduct with MOD/KM/AKM Responsible for Pastry production and execution for Cultura Menu Additional duties may be assigned as necessary. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Knowledge, Skills and Abilities: Knowledge of and love for food and craft beer Teamwork Responsibility Dependability Multi-tasking Adaptability Education and/or Experience: High school diploma/GED If you don’t fit all the above Qualifications, please don’t let that stop you from applying! You may have something special to bring to the table that we forgot to list. Everyone deserves a chance as far as we’re concerned. Work Environment: Rapid changing flow of business That of a busy brewpub dining area and full service kitchen. Late nights/Early mornings Fast-paced The employee frequently must work in an environment with a moderate to high noise level. Hot or humid conditions Cold conditions in the walk-in Steam, kitchen equipment, and chemicals Physical Demands: Ability to be on your feet for long periods of time standing and/or walking. Walking surfaces may be wet and/or slippery. Ability to frequently sit, stoop, kneel, crouch. Ability to frequently talk, hear, and smell. Ability to lift and/or move up to 55 lbs. safely and with proper body mechanics and occasionally life and/or move up to 100 lbs. Ability to frequently reach with hands and arms; use hands to finger, handle or feel objects, tools, or controls. Vision abilities required by this job include close vision, distance vision and the ability to adjust focus. Ability to work effectively in a kitchen environment with fluctuations in temperature and conditions (heat, cold, humidity) for an extended period of time. Other Duties: Please note this job description is not designed to cover or contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. ABOUT BREWERS COLLECTIVE: Brewers Collective helps to unlock our 20 craft brewery partners’ full potential by bringing them industry-leading expertise and increased best practice sharing, empowering them to tap into the strength of our collective Anheuser-Busch family. We share an unwavering devotion to the authentic origins of each brewery, the beer, and the communities they serve. If you are a qualified individual with a disability or a disabled veteran and require a reasonable accommodation to complete the application process, please contact us at CraftPeople@brewerscollective.com PRIVACY POLICY TERMS AND CONDITIONS EQUAL OPPORTUNITY EMPLOYMENT PAY TRANSPARENCY POLICY STATEMENT
  • 1 Month Ago

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Head Baker/Pastry Chef
  • The Red Radish
  • Black Mountain, NC FULL_TIME
  • We are looking for a full-time Head Baker to join our team preparing and baking small batch gourmet desserts to be enjoyed by our corporate delivery and retail outlet. Please read the attached Job Des...
  • 17 Days Ago

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Pastry
  • Mandara Hospitality Group
  • Asheville, NC FULL_TIME
  • Posana Restaurant is looking for a talented, driven pastry chef or cook to join our team! We are looking for motivated individuals that have prior experience working in a pastry department or working ...
  • 24 Days Ago

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CHEF
  • SOHUM MOUNTAIN HEALING
  • Asheville, NC FULL_TIME
  • DescriptionCompany StatementFounded in 2020 and guided by a mission to elevate consciousness, AyurPrana is a collective of wellness organizations that provide opportunities to explore how to live, hea...
  • 1 Month Ago

1
Chef
  • 1898 Waverly Inn
  • Hendersonville, NC PART_TIME
  • Interviewing candidates to prepare breakfast and special event meals at Hendersonville's oldest and most visited inn, the 1898 Waverly. 20-40 hours are available depending on your needs. Hourly wage b...
  • 24 Days Ago

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Pastry - Posana
  • Mandara Hospitality Group
  • Asheville, NC FULL_TIME
  • Posana Restaurant is looking for a talented, driven pastry chef or cook to join our team! We are looking for motivated individuals that have prior experience working in a pastry department or working ...
  • 1 Month Ago

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0 Pastry Chef - Casino jobs found in Asheville, NC area

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Housekeeping Attendant
  • The Indigo Road Hospitality Group
  • Asheville, NC
  • AT INDIGO ROAD... Our goal is to be the best job you'll ever have in the hospitality industry. No joke, it's what we tru...
  • 4/24/2024 12:00:00 AM

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Food and Beverage Manager - Luxury Mountain Resort in Virginia | 75k
  • Marvin Love and Associates
  • Asheville, NC
  • Job Title: Food and Beverage Manager Company: Confidential Location: Blue Ridge Mountains Compensation: $75,000 annually...
  • 4/23/2024 12:00:00 AM

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Bartenders (full time or part time)
  • Pack's Tavern
  • Asheville, NC
  • Pack's Tavern is looking for friendly, experienced bartenders to join our team! We value friendly faces, teamwork and pe...
  • 4/23/2024 12:00:00 AM

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Inn Pastry Cook II - Flex
  • The Biltmore Company
  • Asheville, NC
  • ** Inn Pastry Cook II - Flex** **Job Category****:** Lodging Food Beverage **Requisition Number****:** INNPA008032 Showi...
  • 4/21/2024 12:00:00 AM

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Inn Pastry Cook II - Flex
  • The Biltmore Company
  • Asheville, NC
  • ** Inn Pastry Cook II - Flex** **Job Category****:** Lodging Food Beverage **Requisition Number****:** INNPA008032 Showi...
  • 4/21/2024 12:00:00 AM

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Lead Line Cook
  • The Radical
  • Asheville, NC
  • At The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed ...
  • 4/20/2024 12:00:00 AM

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Line Cook
  • The Radical
  • Asheville, NC
  • At The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed ...
  • 4/20/2024 12:00:00 AM

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Cook-FT
  • LAKE JUNALUSKA ASSEMBLY INC
  • Lake Junaluska, NC
  • Job Details Job Location Lake Junaluska Assembly Inc - Lake Junaluska, NC Position Type Full Time Education Level High S...
  • 4/20/2024 12:00:00 AM

Asheville is a city and the county seat of Buncombe County, North Carolina, United States. It is the largest city in Western North Carolina, and the 12th-most populous city in the U.S. state of North Carolina. The city's population was 89,121 according to 2016 estimates. It is the principal city in the four-county Asheville metropolitan area, with a population of 424,858 in 2010. Asheville is located in the Blue Ridge Mountains at the confluence of the Swannanoa River and the French Broad River. According to the United States Census Bureau, the city has a total area of 45.3 square miles (117....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$46,143 to $74,796
Asheville, North Carolina area prices
were up 1.5% from a year ago

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