Pastry Chef - Casino jobs in Bridgeport, CT

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

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Chef/Manager
  • United Methodist Homes, Inc.
  • Shelton, CT FULL_TIME
  • United Methodist Homes, a nonprofit senior living organization serving its -140-year mission to provide relationship-centered care is currently seeking a Full-Time Chef Manager to work on our Wesley Village campus located in Shelton, CT in our Skilled Nursing and Rehab Community: Bishop Wicke Health & Rehabilitation.

    Duties will include but are not limited to:

    • Directs & supervises staff members
    • Prepares and cooks meals according to menus in accordance with established procedures and time schedules
    • General oversight of day to day operations
    • Performs daily and periodic sanitation activities in accordance with community and regulatory standards.
    • Conducts weekly kitchen inspection and documentation
    • Collaborates with interdisciplinary leadership team for community operations and the dining experience
    • Provides assistance to Dining Services Manager for discipline and counseling of dining staff when necessary
    • Responsible for ordering, receiving and storing all foods and supplies
    • Collaborates with the Dining Manager on the department’s budget
    • Works with the Dining Manager to educate all new hires and current dining staff
    • Collaborates with all staff to maintain the safety and security of all who reside, visit, or work in the community
    • Must be able to work evening/weekend and holiday rotation

    Requirements:

    • 3 year experience cooking in a senior living or other health care environment (preferred)
    • Culinary Education Background (preferred)
    • ServSafe Certification
    • Ability to effectively communicate in English (speaking, reading, writing)
    • Willingness to undergo a complete background check, including physical and drug screen

    Benefits:

    • Medical & Dental insurance
    • 401 (k) with matching
    • Array of additional voluntary benefits
    • Paid Time Off
    • Wellness Time Off

    Job Type: Full-time

    Benefits:


    • 401(k) matching
    • Dental insurance
    • Health insurance
    • Paid time off
    • Vision insurance

    Experience level:


    • 3 years

    Pay rate:


    • Hourly pay

    Shift:


    • Evening shift
    • Morning shift

    Weekly day range:


    • Monday to Friday
    • Rotating weekends

    Work setting:


    • Nursing home
    • Rehabilitation center

    Ability to commute/relocate:


    • Shelton, CT 06484: Reliably commute or planning to relocate before starting work (Required)

    Experience:


    • Culinary experience: 3 years (Required)
    • Cooking: 3 years (Required)

    Work Location: In person


    #ZR

  • 11 Days Ago

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Sous Chef
  • Marriott International
  • Trumbull, CT FULL_TIME
  • Job Number 24033088Job Category Food and Beverage & CulinaryLocation Trumbull Marriott Shelton, 180 Hawley Lane, Trumbull, Connecticut, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRe...
  • 3 Days Ago

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Sous Chef
  • Compass Group Careers
  • Fairfield, CT FULL_TIME
  • Compass Community Living Pay Grade: 12 Salary: $65000 - $67000Other Forms of Compensation: Merit increases With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Gro...
  • 8 Days Ago

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Sous Chef
  • URBN
  • Westport, CT FULL_TIME
  • We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary ...
  • 1 Month Ago

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Sushi Chef II
  • Hana Group
  • Westport, CT FULL_TIME
  • Company DescriptionHana Group is a multinational company leading sales in pan-Asian cuisine sold in grocery retailers and commerce marketplaces. The company has tailored brands providing custom collab...
  • 16 Days Ago

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Chef de Cuisine
  • Greenwich Hospitality Group
  • Fairfield, CT FULL_TIME
  • LUXURY BOUTIQUE HOSPITALITY GROUP SEEKING TALENT TO LEAD VEGETABLE-FORWARD CULINARY EXPERIENCE Greenwich Hospitality Group, a leading hospitality group operating boutique-style hotels and restaurants ...
  • 7 Days Ago

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0 Pastry Chef - Casino jobs found in Bridgeport, CT area

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Pastry Chef
  • Rare650
  • Syosset, NY
  • ** Pastry Chef** Location * Summary * Description * Skills Summary **Pastry Chef** Salary Competitive salary Schedule Fu...
  • 4/19/2024 12:00:00 AM

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Pastry Chef / Baker
  • SONO BAKING CO LLC
  • Norwalk, CT
  • Job Description Job Description The SoNo Baking Company in historic South Norwalk, CT seeks a passionate, artistic and i...
  • 4/18/2024 12:00:00 AM

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Line Cook
  • Distinctive Hospitality Group
  • Madison, CT
  • ** Line Cook** ** Madison Beach Hotel, Curio Collection by Hilton Madison, CT** Posted February 28, 2022 ** Line Cook Se...
  • 4/18/2024 12:00:00 AM

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ShopRite - Baker (Janson NY) Salary Range $17 to $18/hr>
  • ShopRite
  • Patchogue, NY
  • ShopRite - ShopRite of Patchogue [Kitchen Staff / Pastry Cook] As a Baker at ShopRite, you'll: Pack out product into dis...
  • 4/18/2024 12:00:00 AM

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Pastry Chef
  • One10 Restaurant
  • Melville, NY
  • ** Pastry Chef** Location * Summary * Description * Skills Summary **Pastry Chef** Salary Competitive salary Schedule Fu...
  • 4/16/2024 12:00:00 AM

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Back of House Team Member
  • Rare650
  • Syosset, NY
  • ** Back of House Team Member** Location * Summary * Description * Skills Summary **Back of House Team Member** Salary Co...
  • 4/16/2024 12:00:00 AM

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Pastry Cook Hourly
  • Blue Hill Farm
  • Tarrytown, NY
  • Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years **The Pastry Cook must be able to work...
  • 4/15/2024 12:00:00 AM

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Back of House Team Member
  • Blackstone Steakhouse
  • Melville, NY
  • ** Back of House Team Member** Location * Summary * Description * Skills Summary **Back of House Team Member** Salary Co...
  • 4/15/2024 12:00:00 AM

Bridgeport is a historic seaport city in the U.S. state of Connecticut. It is in Fairfield County, at the mouth of the Pequonnock River on Long Island Sound, 60 miles from Manhattan and 40 miles from The Bronx. It is bordered by the towns of Trumbull to the north, Fairfield to the west, and Stratford to the east. As of 2017, Bridgeport had an estimated population of 146,579, which made it the largest city in Connecticut and the fifth-most populous in New England. The Greater Bridgeport area is the 48th-largest urban area in the United States. The showman P. T. Barnum was a resident of the cit...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$56,888 to $92,213
Bridgeport, Connecticut area prices
were up 1.7% from a year ago

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