Pastry Chef - Casino jobs in New Bedford, MA

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

Recently Added Pastry Chef - Casino jobs

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Pastry Chef
  • American Cruise Lines
  • New Bedford, MA FULL_TIME
  • Pastry Chef
    American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2024 season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
    The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work. They must be able to understand and appreciate the subtleties of flavor pairings and different tastes, as well as have a good aesthetic sense for food and pastry presentation. This position is responsible for adhering to the daily menu matrix consisting of desserts, pastries, breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience.
    While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
    Responsibilities:
    • Oversee creativity and prepare all desserts, bread, pastries, cookies, etc. required for vessel each day.
    • Prepare and serve items in accordance with established procedures, recipes, portion size, and presentations standards.
    • Set-up, maintain, and breaks down station according to FDA Standards.
    • Taste all products produced to assess quality.
    • Notify the Executive Chef of any product shortages or equipment maintenance issues.
    • Maintain accurate counts on all food items prepared to prevent discrepancies between amount of food needed and food prepared.
    • Schedule the production of all baked goods.
    • Always maintain an inventory of fresh baked goods.
    • Use food production equipment according to manufacturer’s instructions.
    • Maintain a professional appearance at all times.
    • Ensure that each guest has a positive and memorable experience.
    Qualifications:
    • Ability to work around 12 hours per day.
    • An Associate’s degree in Culinary Arts or pastry & baking, and/or 3-5 years of experience with an emphasis on quality production.
    • Ability to reach, bend, and frequently lift/move items up to 50 lbs.
    • Ability to work in a standing position for extended amounts of time.
    • Basic understanding of professional baking and pastries and food & beverage knowledge..
    • Problem solving skills, organization skills, and self-motivation.
    • Commitment to quality service.
    • Ability to multi-task and work in a team environment.
    • Ability to work calmly and effectively under pressure.
    • Ability to adapt and adjust daily to last-minute requests or changes.
    • Must be able to pass a pre-employment drug test.
    • Must complete a criminal background check.
    • Transportation Worker Identification Credential (TWIC)
    Work Schedule:
    • 7 days per week while onboard the ship.
    • 5 weeks working and living onboard the ship with 1-2 weeks of unpaid vacation.
    • Covered Expenses – American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
    *Job sites across the nation*
  • 17 Days Ago
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Pastry Chef
  • American Cruise Lines
  • Bourne, MA FULL_TIME
  • Pastry Chef American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2023 season on America’s rivers. Our shipboard te...
  • 4 Days Ago
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Chef Casino Cafe
  • Bally's
  • Tiverton, RI FULL_TIME
  • Qualifications: Minimum 5 years’ experience as a chef in a high-volume restaurant, creating high quality food products. Culinary degree preferred. License Requirements: Must secure appropriate RI mand...
  • 1 Month Ago
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Pastry Sous Chef
  • Default (All-EOS Job Aggregator)
  • Harwich, MA FULL_TIME
  • Pastry Supervisor must have a basic understanding of a pastry operation within the hotel. Practice the importance of producing a consistent, quality product that meets and exceeds the guests' needs in...
  • 11 Days Ago
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Casino Host
  • Bally's Tiverton Casino & Hotel
  • Tiverton, RI FULL_TIME
  • Qualifications: 2-4 years of gaming and/or marketing experience 1 year of casino experience is preferred. Previous experience with ACSC player rating system preferred. Excellent computer skills are re...
  • Just Posted
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Casino Host
  • Bally's
  • Tiverton, RI PART_TIME
  • Qualifications: 2-4 years of gaming and/or marketing experience 1 year of casino experience is preferred. Previous experience with ACSC player rating system preferred. Excellent computer skills are re...
  • 3 Days Ago
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0 Pastry Chef - Casino jobs found in New Bedford, MA area

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Overnight Baker - Walpole, MA
  • PR Management Corp
  • Walpole, MA
  • **Job Details** **Overnight Baker - Walpole, MA** SHARE THIS **Job Number:** 3817 **Category:** Baking **Location:** 130...
  • 4/24/2024 12:00:00 AM
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Laboratory Assistant - Culinary Arts (Part-time)
  • Bristol Community College
  • Fall River, MA
  • Job Description: POSITION TITLE: Laboratory Assistant - Culinary Arts (Part-time) DEPARTMENT: Business and Experiential ...
  • 4/24/2024 12:00:00 AM
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Overnight Baker - Brockton
  • PR Management Corp
  • Brockton, MA
  • **Job Details** **Overnight Baker - Brockton** SHARE THIS AddThis Sharing Buttons **Job Number:** 4841 **Category:** Bak...
  • 4/23/2024 12:00:00 AM
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Chef de Cuisine
  • HARBOR VIEW HOTEL
  • Edgartown, MA
  • The Chef De cuisine is responsible for monitoring and ensuring that company culinary standard and operating procedures i...
  • 4/21/2024 12:00:00 AM
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Overnight Baker - Raynham
  • PR Management Corp
  • Raynham, MA
  • **Job Details** **Overnight Baker - Raynham** SHARE THIS AddThis Sharing Buttons **Job Number:** 4957 **Category:** Bake...
  • 4/21/2024 12:00:00 AM
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Cake Decorator
  • Albertsons
  • Hyannis, MA
  • Job Description A Day in the Life: As a Cake Decorator, no one day is ever the same. You will use your artistic and crea...
  • 4/21/2024 12:00:00 AM
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Bakery Cake Decorator - Full Time
  • Whole Foods Market IP, L.P.
  • Hyannis, MA
  • Job Description As a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, ta...
  • 4/21/2024 12:00:00 AM
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Bakers Assistant
  • PASTRY LAND BAKERY INC
  • Smithfield, RI
  • Job Description Job Description Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not ...
  • 4/20/2024 12:00:00 AM
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About New Bedford, Massachusetts

New Bedford is a city in Bristol County, Massachusetts, United States. As of the 2010 census, the city had a total population of 95,072, making it the sixth-largest city in Massachusetts. New Bedford is nicknamed "The Whaling City" because during the 19th century, the city was one of the most important whaling ports in the world, along with Nantucket, Massachusetts and New London, Connecticut. The city, along with Fall River and Taunton, make up the three largest cities in the South Coast region of Massachusetts and is known for its fishing fleet and accompanying seafood producing industries ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$53,172 to $86,190
New Bedford, Massachusetts area prices
were up 1.6% from a year ago
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What does a Pastry Chef - Casino do?

Pastry Chef - Casino in Brockton, MA
It may sound odd that Schubert's parents would scoff at such practical, engineering-oriented dreams -- if they weren't established pastry chefs themselves.
February 21, 2020
Pastry Chef - Casino in Columbia, SC
At Casino Arizona and our sister property Talking Stick Resort, we offer the hottest gaming action and the most luxurious Four Diamond resort in the Phoenix-Scottsdale community.
January 18, 2020
Pastry Chef - Casino in Petaluma, CA
Chefs are told the challenge's subjects two weeks before taping.
January 01, 2020