Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)
**About Us:**We are a traditional high-end tea house renowned for our exceptional tea selections and exquisite pastries. Our establishment prides itself on providing a sophisticated and luxurious experience for a discerning clientele.**Role Overview:**As a Patisserie Chef at our tea house, you will be responsible for crafting a delectable array of pastries, desserts, and baked goods that complement our premium tea offerings. You will work with our kitchen team to ensure that every creation meets our standards of excellence and elevates the overall dining experience for our guests.**Key Responsibilities:**- Create and execute innovative pastry recipes that reflect our commitment to quality and creativity.- Prepare a variety of pastries, desserts, cakes, and other baked goods with precision and attention to detail.- Maintain inventory of pastry ingredients and supplies, ensuring freshness and availability at all times.- Collaborate with the kitchen team to coordinate menu offerings and ensure seamless service.- Adhere to food safety and sanitation standards to uphold the highest levels of cleanliness and hygiene in the pastry kitchen.- Generate new ideas for seasonal menus- Provide guidance and support to kitchen team, fostering a collaborative and productive work environment.**Qualifications:**- Proven experience as a pastry chef or baker in a high-end culinary establishment.- Extensive knowledge of pastry techniques, including baking, decorating, and presentation.- Strong creativity and passion for crafting visually stunning and delicious pastries.- Excellent organizational and time management skills to handle multiple tasks and meet deadlines.- Ability to work effectively in a fast-paced environment and maintain composure under pressure.- Exceptional attention to detail and commitment to upholding quality standards.- Culinary degree or relevant certification is preferred.**Benefits:**- Competitive salary commensurate with experience- Access to premium tea selections and discounts on food and beverage offerings- Health and wellness benefits package- Supportive and collaborative work environment Join our team and be part of a tradition of excellence in pastry craftsmanship at our esteemed high-end tea house. Apply now to embark on an exciting culinary journey with us!
Job Type: Full-time
Pay: $25.00 - $35.00 per hour
Expected hours: 40 per week
Benefits:
Schedule:
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Work Location: In person
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