Pastry Chef - Casino jobs in Portland, OR

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

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Pastry Chef
  • American Cruise Lines
  • Saint Helens, OR FULL_TIME
  • Pastry Chef
    American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2023 season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
    The Pastry Chef should have Culinary Expertise and experience to make a wide variety of desserts as well as Baked Goods, including Confectionary Work. Must be able to understand and appreciate the subtleties of flavor pairings and different taste and have a good aesthetic sense for food and pastry presentation. The position is responsible for adhering to the daily matrix consisting of Desserts, Pastries, Breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience.
    While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our Galleys are well equipped with a spectacular view.
    Responsibilities:
    • Oversees creativity and prepares all desserts, bread, pastries, cookies, etc. required for vessel each day.
    • Set-up, maintain, and breaks down station according to FDA Standards.
    • Taste all products produced to assess quality.
    • Notifies Executive Chef of all product shortages and equipment maintenance issues.
    • Prepares and serves items in accordance with established procedures, recipes, and portion size and presentations standards.
    • Maintains accurate counts on all food items prepared ensuring no discrepancies in amount of food needed verses amount of food prepared.
    • Schedules production of all baked goods to always maintain an inventory of fresh baked goods.
    • Use food production equipment according to manufacturer’s instructions.
    • Clean and maintain station while practicing exceptional safety, sanitation and organizational skills.
    • Always maintains a professional appearance.
    • Ensure that each guest has a positive and memorable experience.
    • Basic understanding of Professional Baking and Pastries.
    • Must have problem solving abilities, be self-motivated and organized.
    • Commitment to Quality Service, and food & beverage knowledge.
    Qualifications:
    • Must be able to work around 12 hours per day.
    • An Associate’s Degree in Culinary Arts, Pastry & Baking and/or 3-5 years of experience with an emphasis on Quality Production.
    • Ability to reach, bend, and frequently lift/move items up to 50 lbs.
    • Be able to work in a standing position for extended amounts of time.
    • Ability to Multi-task.
    • Ability to work in a TEAM environment.
    • Ability to work calmly and effectively under pressure.
    • Adapt and adjust daily as last-minute requests or changes may occur.
    • Ability to be on a work rotation of 8 weeks onboard followed by 1 to 2 weeks off.
    • Must be able to pass a pre-employment drug test.
    • Complete criminal background check.
    Work Schedule:
    • 7 days per week while onboard the ship.
    • 8 weeks working and living onboard the ship with 1-2 weeks off.
    • 1 to 2 weeks shore leave vacation.
    • Accommodations and meals are provided onboard.
    • Covered Expenses – American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
    *Job sites across the nation*
  • 8 Days Ago

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Pastry Chef
  • American Cruise Lines
  • Portland, OR FULL_TIME
  • Pastry Chef American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2024 season on America’s rivers. Our shipboard te...
  • 9 Days Ago

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Pastry Chef
  • American Cruise Lines
  • Cascade Locks, OR FULL_TIME
  • Pastry Chef American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2024 season on America’s rivers. Our shipboard te...
  • 25 Days Ago

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Pastry Sous Chef
  • AccorHotel
  • Vancouver, WA FULL_TIME
  • Company DescriptionDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen t...
  • 21 Days Ago

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Chef
  • Screen Door Eastside
  • Portland, OR FULL_TIME
  • Culinary Director Screen Door Restaurant GroupAs Culinary Director, you will collaborate closely with ownership and Chefs de Cuisine to enhance our brand and quality standards. Your primary responsibi...
  • 1 Month Ago

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Chef
  • Ironwave Hospitality
  • Newberg, OR FULL_TIME
  • The Chef is accountable for overall success of the daily food & beverage operations at The Setting Inn Willamette Valley. This position exhibits culinary talents by personally performing tasks while l...
  • 28 Days Ago

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0 Pastry Chef - Casino jobs found in Portland, OR area

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Wait Staff/Server/Bartender
  • Doughboys Pizzatopia
  • Portland, OR
  • Job Description Job Description We are seeking a Wait Staff/Server to become an integral part of our team! You will take...
  • 4/25/2024 12:00:00 AM

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Corporate & Event Planner
  • Adventures With The Bissingers
  • Portland, OR
  • We have a supportive, fun, and rewarding environment and our goal is to help people create memories that last a lifetime...
  • 4/25/2024 12:00:00 AM

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Hotel General Manager
  • Choice Hotels
  • Portland, OR
  • Job Description Job Description THIS IS A CONFIDENTIAL LISTING. PLEASE DO NOT CONTACT THE HOTEL OR DROP OFF ANY APPLICAT...
  • 4/24/2024 12:00:00 AM

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Cook I
  • Radiate Hospitality, LLC
  • Portland, OR
  • Come work for the Hi Lo Hotel as a Cook I in downtown Portland! What We Offer: A super fun place to work with a really g...
  • 4/24/2024 12:00:00 AM

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Cook ~ Senior Living Community ~ FT
  • MorningStar Senior Living
  • Portland, OR
  • Cook Fulltime Pay Rate: $21.00 Non-exempt Schedule: Tuesday - Saturday (Shifts Vary) Make a difference by providing grea...
  • 4/22/2024 12:00:00 AM

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Cake Decorator
  • Albertsons
  • Portland, OR
  • Job Description A Day in the Life: As a Cake Decorator, no one day is ever the same. You will use your artistic and crea...
  • 4/21/2024 12:00:00 AM

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Overnight Baker - Bedford, MA
  • PR Management Corp
  • Portland, OR
  • **Job Details** **Overnight Baker - Bedford, MA** SHARE THIS AddThis Sharing Buttons **Job Number:** 5081 **Category:** ...
  • 4/21/2024 12:00:00 AM

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Baker
  • Albertsons
  • Mcminnville, OR
  • Job Description A Day in the Life: As a Baker, no one day is ever the same. To truly be successful in the position, you ...
  • 4/21/2024 12:00:00 AM

Portland is the largest and most populous city in the U.S. state of Oregon and the seat of Multnomah County. It is a major port in the Willamette Valley region of the Pacific Northwest, at the confluence of the Willamette and Columbia rivers. As of 2017, Portland had an estimated population of 647,805, making it the 26th-largest city in the United States, and the second-most populous in the Pacific Northwest (after Seattle). Approximately 2.4 million people live in the Portland metropolitan statistical area (MSA), making it the 25th most populous MSA in the United States. Its Combined Statist...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$52,319 to $84,807
Portland, Oregon area prices
were up 3.9% from a year ago

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