Pastry Chef - Casino jobs in Rochester, MN

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

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Pastry Chef
  • American Cruise Lines
  • Red Wing, MN FULL_TIME
  • Pastry Chef
    American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2023 season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
    The Pastry Chef should have Culinary Expertise and experience to make a wide variety of desserts as well as Baked Goods, including Confectionary Work. Must be able to understand and appreciate the subtleties of flavor pairings and different taste and have a good aesthetic sense for food and pastry presentation. The position is responsible for adhering to the daily matrix consisting of Desserts, Pastries, Breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience.
    While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our Galleys are well equipped with a spectacular view.
    Responsibilities:
    • Oversees creativity and prepares all desserts, bread, pastries, cookies, etc. required for vessel each day.
    • Set-up, maintain, and breaks down station according to FDA Standards.
    • Taste all products produced to assess quality.
    • Notifies Executive Chef of all product shortages and equipment maintenance issues.
    • Prepares and serves items in accordance with established procedures, recipes, and portion size and presentations standards.
    • Maintains accurate counts on all food items prepared ensuring no discrepancies in amount of food needed verses amount of food prepared.
    • Schedules production of all baked goods to always maintain an inventory of fresh baked goods.
    • Use food production equipment according to manufacturer’s instructions.
    • Clean and maintain station while practicing exceptional safety, sanitation and organizational skills.
    • Always maintains a professional appearance.
    • Ensure that each guest has a positive and memorable experience.
    • Basic understanding of Professional Baking and Pastries.
    • Must have problem solving abilities, be self-motivated and organized.
    • Commitment to Quality Service, and food & beverage knowledge.
    Qualifications:
    • Must be able to work around 12 hours per day.
    • An Associate’s Degree in Culinary Arts, Pastry & Baking and/or 3-5 years of experience with an emphasis on Quality Production.
    • Ability to reach, bend, and frequently lift/move items up to 50 lbs.
    • Be able to work in a standing position for extended amounts of time.
    • Ability to Multi-task.
    • Ability to work in a TEAM environment.
    • Ability to work calmly and effectively under pressure.
    • Adapt and adjust daily as last-minute requests or changes may occur.
    • Ability to be on a work rotation of 8 weeks onboard followed by 1 to 2 weeks off.
    • Must be able to pass a pre-employment drug test.
    • Complete criminal background check.
    Work Schedule:
    • 7 days per week while onboard the ship.
    • 8 weeks working and living onboard the ship with 1-2 weeks off.
    • 1 to 2 weeks shore leave vacation.
    • Accommodations and meals are provided onboard.
    • Covered Expenses – American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
    *Job sites across the nation*
  • Just Posted

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FLOOR SUPERVISOR CASINO
  • Diamond Jo Worth
  • Northwood, IA FULL_TIME
  • Position Description: Oversee table games and employees to ensure that the safety, integrity, security and Company and regulatory policies/procedures of the above are upheld. Supervise, coach, and sup...
  • 14 Days Ago

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Chef / Cook
  • Thorne Crest
  • Albert, MN PART_TIME
  • Bring your culinary expertise to a team-focused community where you can take your talent to the next level! Thorne Crest Senior Living Community is seeking a Chef/Cook to join our dining team. We offe...
  • 11 Days Ago

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Chef/Cook
  • Ebenezer
  • Red Wing, MN OTHER
  • Overview Ebenezer offers a robust compensation package with excellent benefits and wages ranging from $20.68 - $26 / hour. Wage determinations will be based on similar experience Ebenezer is looking f...
  • Just Posted

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Line Chef
  • Lucette Brewing Company
  • Menomonie, WI PART_TIME
  • Want to work with a fun dynamic group? Love pizza and beer? You may be the perfect addition to our team! Learning the craft of Neapolitan style wood fired pizza. Crafting a variety of artisan meats, c...
  • 1 Day Ago

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Sous Chef
  • Kaskaid Hospitality
  • Rochester, MN FULL_TIME
  • Job Description –Sous Chef Classification: Salary (Exempt) Reports to: Executive Chef Department: Home Office Duties and Responsibilities: Primary duties and responsibilities include, but are not limi...
  • 3 Days Ago

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0 Pastry Chef - Casino jobs found in Rochester, MN area

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Baker>
  • Hy-Vee
  • Rochester, MN
  • Hy-Vee - 6th St NW [Kitchen Staff / Pastry Cook] As a Baker at Hy-Vee, you'll: Check orders for the day and set up a tim...
  • 4/18/2024 12:00:00 AM

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Baker>
  • Hy-Vee
  • Rochester, MN
  • Hy-Vee - 6th St NW [Kitchen Staff / Pastry Cook] As a Baker at Hy-Vee, you'll: Check orders for the day and set up a tim...
  • 4/18/2024 12:00:00 AM

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Coffee Shop Barista
  • Hy-Vee Food Stores
  • Rochester, MN
  • At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a...
  • 4/18/2024 12:00:00 AM

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X-Golf Rochester - Bartender / Server
  • X-Golf Rochester
  • Rochester, MN
  • Job Description Job Description While golf may primarily be an individual sport, X-Golf Rochester Staff Members will act...
  • 4/17/2024 12:00:00 AM

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Bartender
  • Red Lobster
  • Rochester, MN
  • Job Overview Would you like to craft enticing drinks inspired by the sea? As a Bartender at Red Lobster, you will help o...
  • 4/17/2024 12:00:00 AM

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Server
  • Apple American Group
  • Rochester, MN
  • **Fun. Flexibility. Growth.** Are you looking for a fun and exciting environment, flexible work schedule, or an opportun...
  • 4/16/2024 12:00:00 AM

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Bartender
  • Olive Garden Italian Kitchen
  • Rochester, MN
  • Handcrafted beverages are an essential part of an authentic Italian dining experience. As a bartender, you must demonstr...
  • 4/16/2024 12:00:00 AM

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COOK (FULL TIME)
  • Compass Group, PLC
  • Rochester, MN
  • Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with esta...
  • 4/16/2024 12:00:00 AM

Rochester is a city founded in 1854 in the U.S. State of Minnesota and is the county seat of Olmsted County located on the Zumbro River's south fork in Southeast Minnesota. It is Minnesota's third-largest city and the largest city located outside the Minneapolis-St. Paul Metropolitan Statistical Area. As of 2015, the Rochester metropolitan area has a population of 215,884. According to the 2010 United States Census the city has a population of 106,769. The U.S. Census Bureau estimated that the 2017 population was 115,733. It is the home of the Mayo Clinic and an IBM facility, formerly one of t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$50,360 to $81,632
Rochester, Minnesota area prices
were up 1.3% from a year ago

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