Regional Chef jobs in Atlantic City, NJ

```Job Summary:```

We are seeking an enthusiastic canidate to join our team at our renowned restaurant. As a burnch chef, you will be responsible for ensuring the highest quality of food preparation and sanitation. This is an exciting opportunity for a talented individual who is passionate about creating exceptional dining experiences. You will work closely with the Chef/Owner to elevate every menu item and create specials.

```Duties:```

- Prepare and cook high-quality meals with attention to detail and presentation

- Train and supervise kitchen staff, providing guidance and support

- Maintain a clean and organized kitchen environment

- Adhere to all food safety and sanitation regulations

- Collaborate with management to develop new recipes and menu items

- Handle customer inquiries, feedback, and special requests

```Qualifications:```

- Previous experience working in a professional kitchen or restaurant environment

- knowledge of culinary techniques, ingredients, and flavors

- Proven track record of delivering high-quality food in a fast-paced setting

- Ability to prioritize tasks and manage time effectively

- Knowledge of food safety regulations and best practices

- Strong communication skills to effectively interact with staff and customers

If you are a talented Chef looking for an opportunity to showcase your skills in a dynamic restaurant setting, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our valued customers.

Job Types: Full-time, Part-time, Internship

Pay: $15.75 - $18.67 per hour

Expected hours: 25 – 40 per week

Experience level:

• 1 year
• 2 years
• 3 years
• Under 1 year

Pay rate:

• Hourly pay

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Morning shift

Supplemental pay types:

• Bonus opportunities
• Overtime pay
• Quarterly bonus

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed
• Weekends only

Work setting:

• Café
• Casual dining restaurant
• Fine dining restaurant

Experience:

• Culinary experience: 1 year (Preferred)
• Cooking: 1 year (Preferred)

Ability to Commute:

• Toms River, NJ 08753 (Preferred)

Work Location: In person