Regional Chef jobs in Beaumont, TX

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

A
Sous Chef
  • ALABAMA-COUSHATTA TRIBE OF TEXAS TRIBAL ECONO
  • Livingston, TX FULL_TIME
  • SOUS CHEF

    Under the direction of the Executive Sous Chef, the Sous Chef will actively supervise, coach, counsel, direct, train and mentor Team Members in meeting company quality standards and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion, and transfer.  The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant, and cooperative work environment within the kitchen area.

    REQUIREMENTS:

    • High School Diploma/GED or related food service job experience.
    • Minimum of three (3) years’ previous experience managing a full-service kitchen in a restaurant or hotel.

    PREFERRED:

    • Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility, full service casual dining.

    Swing/Graveyard shift, with flexibility to work weekends and holidays.
  • 18 Days Ago

B
REGIONAL MANAGER
  • Bureau Veritas
  • Beaumont, TX FULL_TIME
  • A WORLD LEADER IN TESTING, INSPECTION & CERTIFICATION SERVICES Bureau Veritas offers dynamic, exciting employment opportunities with an attractive salary/benefit package and an opportunity to play a v...
  • 1 Day Ago

A
Regional Controller
  • Apple Leisure Group
  • Hankamer, TX FULL_TIME
  • At Apple Leisure Group, we care for people so they can be their best. We deliver distinctive experiences for our guests, while providing a world of understanding and care. We strive to be the first ch...
  • 2 Months Ago

R
Bilingual Loan Specialist
  • Regional Management Corp
  • Beaumont, TX FULL_TIME
  • Are you ready to take your career to the next level? Regional strives to positively impact the financial lives of our customers.For over 35 years, our Team Members have been passionate about supportin...
  • 19 Days Ago

R
Loan specialist
  • Regional Management Corp
  • Beaumont, TX FULL_TIME
  • Are you ready to take your career to the next level? Regional strives to positively impact the financial lives of our customers. For over 35 years, our Team Members have been passionate about supporti...
  • 22 Days Ago

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Loan Specialist
  • Regional Finance Corp. of Texas
  • Beaumont, TX FULL_TIME
  • Are you ready to take your career to the next level? Regional strives to positively impact the financial lives of our customers. For over 35 years, our Team Members have been passionate about supporti...
  • 1 Month Ago

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0 Regional Chef jobs found in Beaumont, TX area

S
Crew Member
  • Sonic Drive-In
  • Beaumont, TX
  • Here is your chance to join a vibrant team that is ready to deliver excellent service to all their customers! Currently ...
  • 3/19/2024 12:00:00 AM

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Bakery/Deli Clerk
  • Kroger
  • Beaumont, TX
  • Job Description Create an outstanding customer experience through exceptional service. Establish and maintain a safe and...
  • 3/19/2024 12:00:00 AM

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Cook
  • Red Robin Franchisees
  • Liberty, TX
  • At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add ...
  • 3/17/2024 12:00:00 AM

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Beaumont 05 Deli - Food Service Rep - Part-Time
  • HEB
  • Beaumont, TX
  • Responsibilities: H-E-B needs energetic and motivated Partners willing to work hard and have fun while making our Custom...
  • 3/17/2024 12:00:00 AM

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Line Cook - Silsbee Chili's
  • Chili's
  • Silsbee, TX
  • Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They ...
  • 3/17/2024 12:00:00 AM

T
Server
  • Triple Shift Entertainment LLC
  • Port Arthur, TX
  • Position Summary: At Triple Shift Entertainment we're proud to embrace the core values of Spirit, Courage, Respect, Own ...
  • 3/17/2024 12:00:00 AM

B
Food Service Worker - Dietary - Variable Shift - No Experience Required
  • Baptist Hospitals of Southeast Texas
  • Beaumont, TX
  • We are looking to add top talent to our Baptist Hospitals of Southeast Texas team. Join us in performing Sacred Work! Co...
  • 3/15/2024 12:00:00 AM

G
Restaurant Team Member
  • Golden Corral
  • Beaumont, TX
  • Our franchise organization, SET Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to j...
  • 3/15/2024 12:00:00 AM

Beaumont (/ˈboʊmɒnt/ BOH-mont) is a city in and the county seat of Jefferson County, Texas, in the United States, within the Beaumont–Port Arthur Metropolitan Statistical Area. Located in Southeast Texas on the Neches River about 85 miles (137 km) east of Houston (city center to city center), Beaumont had a population of 117,267 at the time of the 2010 census, making it the thirtieth-most populous city in the state of Texas. Beaumont was founded as a town in 1835. The early European–American settlement had an economy based on the development of lumber, farming, and port industries. In 1892, Jo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$122,348 to $172,136
Beaumont, Texas area prices
were up 1.2% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020