Regional Chef jobs in Hialeah, FL

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Chef de Cuisine
  • Perl by Chef IP
  • North Miami, FL FULL_TIME
  • Chef De Cuisine - PERL by Chef IP

    We have a fantastic opportunity for an energetic, self-motivated, honest, ethical team player with good leadership skills. We are always looking to grow and have our team grow with us which is why we rather promote within.

    As a chef de cuisine you will be in charge of all kitchen (BOH) day-to-day operations. You will be in charge of ordering, scheduling, inventory, budgeting, and managing all kitchen staff.

    At PERL we take organizations and cleanliness very seriously. The preferred candidate needs to be able to maintain and clean and organized work space.

    The ideal candidate has extensive experience running a kitchen and managing people

    To the successful candidate we offer a highly competitive pay with excellent opportunities to develop and grow within the young and successful parent company (Chef IP)

    Job Types: Full-time, Contract

  • 1 Month Ago

1
Chef
  • 107 Taste
  • Miami, FL FULL_TIME
  • Benefits: 401(k) 401(k) matching Competitive salary Paid time off About the Company: 107 Taste 107 Taste is an Asian Fusion restaurant located at Brickell. This is the 2nd location under the brand 107...
  • 6 Days Ago

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Chef Manager
  • Fuego
  • North Miami, FL FULL_TIME
  • We're looking for a culinary leader who can provide our guests with fantastic dining experiences. We require a supervisor who is capable of overseeing the entire kitchen and ensuring food safety laws ...
  • 13 Days Ago

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Sous Chef
  • Key West Collection
  • Key West, FL FULL_TIME
  • Property Description Discover a unique opportunity to be part of the rich history of Key West at the Key West Historic Inns Collection. Formerly known as Kimpton Key West, our historic collection boas...
  • 21 Days Ago

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Sous Chef
  • Default (All-EOS Job Aggregator)
  • Key West, FL FULL_TIME
  • About The Perry Hotel The Perry Hotel combines exceptional service with upland hospitality experiences in order to create a destination with a nautical focus. The Perry Hotel is a 100-room boutique pr...
  • 22 Days Ago

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Sushi Chef
  • Seagrass Restaurant
  • Key West, FL PART_TIME
  • Overview:We are seeking a skilled and experienced Sushi Chef to join our team. As a Sushi Chef, you will be responsible for preparing and presenting high-quality sushi dishes to our customers. This is...
  • 25 Days Ago

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0 Regional Chef jobs found in Hialeah, FL area

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Executive Chef
  • Joia Beach
  • Miami, FL
  • Primary Objective of Position Plans and directs the overall kitchen operations including staff and ensuring the quality ...
  • 4/19/2024 12:00:00 AM

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Line Cook
  • Troon Golf, L.L.C.
  • Pompano Beach, FL
  • Line Cook, Full time We're hiring a Line Cook for Parkland Golf and Country Club! At Troon, we believe our Associates ar...
  • 4/19/2024 12:00:00 AM

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Chef
  • EL TAYTA INVESTMENT GROUP INC
  • North Miami Beach, FL
  • Job Description Job Description Benefits/Perks Competitive Compensation Career Advancement Opportunities Job Summary We ...
  • 4/18/2024 12:00:00 AM

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Chef
  • Mitchells & Butlers plc.
  • Fort Lauderdale, FL
  • - HOURS Full Time - ** DEFAULT vacancyopjusttionswidget.opt-Departments - en-GB ** Chef - ** DEFAULT vacancyopjusttionsw...
  • 4/17/2024 12:00:00 AM

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Chef de Partie - Main Kitchen
  • Trump National
  • Miami, FL
  • Chef, Kitchen, Restaurant, Hotel
  • 4/17/2024 12:00:00 AM

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Line Cook
  • Troon International
  • Fort Lauderdale, FL
  • ** Line Cook** **Job Category****:** Food & Beverage **Requisition Number****:** LINEC003199 Showing 1 location **Job De...
  • 4/16/2024 12:00:00 AM

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Executive Chef
  • Joia Beach
  • Miami, FL
  • Primary Objective of Position Plans and directs the overall kitchen operations including staff and ensuring the quality ...
  • 4/16/2024 12:00:00 AM

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Kitchen Chef
  • FUJIYA Japanese Restaurant
  • Miami, FL
  • Job Description Job Description Benefits/Perks Flexible Scheduling - possibly 8-10hr/day , 4/5 days/ week. Closed Monday...
  • 4/15/2024 12:00:00 AM

Hialeah ( /ˌhaɪəˈliːə/) is a city in Miami-Dade County, Florida, United States. With the population of 239,673 at the 2018 United States Census, Hialeah is the sixth-largest city in Florida. It is a principal city of the Miami metropolitan area, which was home to an estimated 6,012,331 people at the 2015 census. It is located west-northwest of Miami, and is the only place in the county, other than Homestead, Florida, to have its own street grid numbered separately from the rest of the county (which is otherwise based on Miami Avenue at Flagler Street in downtown Miami, the county seat). Hialea...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$121,225 to $170,556
Hialeah, Florida area prices
were up 2.9% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020