Regional Chef jobs in Houston, TX

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Maintenance Director
  • the Chef Agency
  • Houston, TX FULL_TIME
  • Overview:
    We are seeking a highly skilled and experienced Maintenance Director to join our team. As the Maintenance Director, you will be responsible for overseeing all aspects of facilities management and industrial maintenance. This is a leadership position that requires strong project management skills and the ability to effectively manage a team.

    Responsibilities:
    - Manage and supervise the maintenance staff, providing guidance and support as needed
    - Develop and implement maintenance procedures and protocols to ensure optimal performance of all equipment and facilities
    - Coordinate and oversee all maintenance projects, including repairs, upgrades, and installations
    - Conduct regular inspections to identify maintenance needs and address them in a timely manner
    - Ensure compliance with all safety regulations and protocols
    - Collaborate with other departments to coordinate maintenance activities with minimal disruption to operations
    - Manage budgets and resources effectively to maximize efficiency and minimize costs
    - Maintain accurate records of maintenance activities, including work orders, equipment logs, and inventory

    Skills:
    - Strong knowledge of facilities management principles and practices
    - Extensive experience in industrial maintenance, including high voltage systems, mechanical knowledge, HVAC systems, and low voltage systems
    - Excellent project management skills with the ability to prioritize tasks and meet deadlines
    - Proficient in English with strong written and verbal communication skills
    - Proven ability to supervise and lead a team effectively

    We offer competitive compensation packages along with benefits such as health insurance, retirement plans, paid time off, and professional development opportunities.

    If you are a highly motivated individual with a strong background in maintenance management, we encourage you to apply for this position. Join our team and contribute to the success of our organization.

    Job Type: Full-time

    Pay: $50,000.00 - $60,000.00 per year

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Health insurance
    • Life insurance
    • Paid time off
    • Vision insurance

    Experience level:

    • 4 years

    Schedule:

    • 8 hour shift
    • Monday to Friday
    • Weekends as needed

    Work setting:

    • In-person

    Ability to Relocate:

    • Houston, TX: Relocate before starting work (Required)

    Work Location: In person

  • Just Posted

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Chef
  • Black Bucket Inc.
  • Houston, TX CONTRACTOR
  • Job Summary:We are seeking a skilled and experienced Chef to create a nutritional can food line similar to Central Market's house brands. You will be responsible for creating the recipe, cooking sampl...
  • 3 Days Ago

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Chef
  • Holiday Inn & Suites Conference Center Houston-Willowbrook
  • Houston, TX FULL_TIME
  • ```Duties```- Assist the head chef in preparing and cooking meals- Help with menu planning and recipe development- Supervise kitchen staff and ensure smooth operations- Ensure food safety and proper h...
  • 14 Days Ago

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Chef
  • Urban Skillet
  • Houston, TX FULL_TIME,PART_TIME
  • About us Urban Skillet is a small business in Houston, TX. We are professional, agile and professional. Our work environment includes: Modern office setting Food provided Food provided Responsibilitie...
  • 28 Days Ago

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Executive Chef
  • dnata
  • Houston, TX FULL_TIME
  • Overview We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is lookin...
  • 19 Days Ago

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Executive Chef
  • Pour Behavior
  • Houston, TX FULL_TIME
  • OverviewWe are seeking an Executive Chef with a robust background in kitchen management, budget oversight, adherence to health standards, and culinary consistency. This role is integral to our mission...
  • 20 Days Ago

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0 Regional Chef jobs found in Houston, TX area

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Banquet Chef
  • ClubCorp
  • Houston, TX
  • Banquet Chef in Houston, TX at Bay Oaks Country Club **Location:** **Job Description** Banquet Cook The Banquet Cook is ...
  • 3/27/2024 12:00:00 AM

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Sou Chef/Kitchen Manager
  • Holiday Inn IAH Airport
  • Houston, TX
  • Job Description Job Description Responsibilities: - Assist the Director of Food and Beverage in managing kitchen operati...
  • 3/26/2024 12:00:00 AM

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Chef
  • Enlivant
  • La Porte, TX
  • ** Chef** **Job Category****:** Dining **Requisition Number****:** COOKC011201 Showing 1 location **Job Details** **Desc...
  • 3/26/2024 12:00:00 AM

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Fudge Chef
  • L&Ms Sweet Shoppe LLC
  • Sugar Land, TX
  • Job Description Job Description We are seeking a Fudge Chef to join our team! Responsibilities: Oversee day-to-day kitch...
  • 3/26/2024 12:00:00 AM

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Head Chef
  • Vital Kitchen Co.
  • Cypress, TX
  • Job Description Job Description Job responsibilities 40 - 50 hours a week / 4 kitchen days, 1 office/ field day Very han...
  • 3/25/2024 12:00:00 AM

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Executive Chef
  • Perrys Steakhouse
  • Houston, TX
  • **Position Summary** The Executive Chef (the EC) is the head culinarian for the designated Perrys Steakhouse & Grille lo...
  • 3/25/2024 12:00:00 AM

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Sous Chef
  • MARTIN GOURMET INC
  • Houston, TX
  • Job Description Job Description We are seeking a Sous Chef to join our team! You will thrive in a low stress environment...
  • 3/24/2024 12:00:00 AM

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Executive Pastry Chef
  • Waterstreet Restaurants
  • Houston, TX
  • Job Description Job Description We are seeking an Executive Pastry Chef to join our team in Corpus Christi, TX! You will...
  • 3/24/2024 12:00:00 AM

Houston is located 165 miles (266 km) east of Austin, 88 miles (142 km) west of the Louisiana border, and 250 miles (400 km) south of Dallas. The city has a total area of 627 square miles (1,620 km2); this comprises 599.59 square miles (1,552.9 km2) of land and 22.3 square miles (58 km2) covered by water. The Piney Woods are north of Houston. Most of Houston is located on the gulf coastal plain, and its vegetation is classified as temperate grassland and forest. Much of the city was built on forested land, marshes, swamp, or prairie and are all still visible in surrounding areas.[citation need...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$128,352 to $180,584
Houston, Texas area prices
were up 2.3% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020