Regional Chef jobs in Idaho

Honey Eatery and Social Club is looking for a Chef to lead our team. Our restaurant is located in downtown Coeur d'Alene and part of Chef Adam Hegsted's Eat Good Group

Responsibilities

• Set up the kitchen for success
• Prepare dishes to company standards
• Delegate tasks, communication, scheduling, hiring, firing, etc.
• Be available for your team members and encourage a positive work environment
• Properly place orders, take inventory, rotate stock, and discard out-of-date items
• Ensure compliance with all health and safety regulations

Skills

• 2 years of leadership experience in a fast-paced kitchen
• Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
• Management skills and abilities
• Excellent time management skills
• Experience with profit and loss, inventory, scheduling/labor, ordering, etc.

If you meet the above requirements, we want to hear from you!

Job Type: Full-time

Pay: $52,000.00 - $60,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Food provided
• Health insurance
• Paid time off
• Vision insurance

Supplemental pay types:

• Bonus opportunities

Weekly day range:

• Every weekend

Work setting:

• Casual dining restaurant

Experience:

• Culinary experience: 5 years (Required)
• Cooking: 5 years (Required)

Ability to Relocate:

• Coeur D Alene, ID 83814: Relocate before starting work (Required)

Work Location: In person