Regional Chef jobs in Illinois

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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REGIONAL CHEF
  • Compass Group
  • Chicago, IL FULL_TIME
  • Salary:

    Other Forms of Compensation:

    At over 300 college & universities around the country,Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

    We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

    Job Summary

    Working as the Regional Chef (Central) for Chartwells Higher Education, you will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory. You will be responsible for the research, testing, development, documenting, training, implementing, monitoring, evaluating and making necessary adjustments to innovative new dishes, concepts and/or food programs. This position will play a key role in new facility design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more.

    This role will preferably be based out of Chicago or Nashville.

    Key Responsibilities:

    • Orientates new Chefs within their respective Core Culinary Standards, and established food programs.
    • Maintains all Culinary Programs and Standards in their home account to the level of Culinary Center for Excellence.
    • Provides support for new account openings and or renovations within the territory.
    • Provides Culinary Leadership to Chefs within the respective Territory.
    • Assists with training, coaching, and development of Culinary personnel within assigned territory.
    • Completes all required reports, logs, and Core Culinary Reviews in a timely manner.
    • Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc.
    • Reads and complies with all policies and procedures of the Company as appropriate.
    • Projects and practices consistent ownership attributes, which provide a high level of quality and service at all points of contact.
    • Experience with preparing food in a regulatory environment.

    Preferred Qualifications:

    • Culinary Arts Degree from a recognized Culinary school (i.e. CIA, Johnson and Wales) or equivalent experience
    • Five years of progressive food service production management experience
    • Previous multi-unit experience preferred
    • Serv-Safe Certification
    • Must be computer literate able to utilize Microsoft Office Suite and programs like Webtrition Software packages
    • This position will require 75% travel
    • Certified Executive Chef an added plus!

    Apply to Chartwells Higher Education today!

    Chartwells Higher Education is a member of Compass Group USA

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

    Applications are accepted on an ongoing basis.

    Chartwells Higher Ed maintains a drug-free workplace.

    Associates at Chartwells Higher Edare offered many fantastic benefits.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Paid Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    Req ID:1284315

    Chartwells Higher Education

    SARA C ST CLAIR

    [[req_classification]]

     

  • 23 Days Ago

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REGIONAL CHEF
  • Compass Group USA
  • Chicago, IL FULL_TIME
  • Salary: Other Forms of Compensation: At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and...
  • 24 Days Ago

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REGIONAL CHEF
  • Compass Group Careers
  • Chicago, IL FULL_TIME
  • Salary: Other Forms of Compensation: At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and...
  • 26 Days Ago

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BANQUET CHEF
  • Chef By Request
  • Naperville, IL FULL_TIME
  • ELEMENTS AT WATER STREET - Downtown Naperville / Hotel Indigo BANQUET CHEF: FULL TIME / 45 -50 HOURS per week. MUST BE 21 / MUST HAVE A VALID DRIVERS LICENCE / MUST BE ABLE TO LIFT 50 LBS. SALARY = 45...
  • 17 Days Ago

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Commercialization Chef
  • Home Chef
  • Chicago, IL FULL_TIME
  • Overview Join the Scaling Team at Home Chef, a leading meal kit company dedicated to making home cooking convenient and delicious. We are seeking a talented Commercialization Chef to join our Scaling ...
  • 25 Days Ago

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R&D Chef - Ready to Heat
  • Home Chef
  • Chicago, IL FULL_TIME
  • This Is Who We AreFounded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger groc...
  • 15 Days Ago

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Regional Chef
  • Compass Group USA
  • Los Angeles, CA
  • Hiring NOW!! Regional Chef for American Airlines VIP Lounges - Based in LA WE ARE HIRING A REGIONAL CHEF TO JOIN THE AME...
  • 4/22/2024 12:00:00 AM

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Chef/Cook
  • The Waters
  • Saint Paul, MN
  • TUES -SAT 10:30AM - 7:00PM The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We reco...
  • 4/22/2024 12:00:00 AM

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Regional Executive Chef
  • Compass Group USA
  • Los Angeles, CA
  • NOW HIRING!!! REGIONAL CHEF TO JOIN THE AMERICAN AIRLINES (LOUNGE - CULINARY OPERATIONS) Working as the Regional Chef yo...
  • 4/21/2024 12:00:00 AM

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Regional Chef
  • Compass Group Usa
  • Los Angeles, CA
  • Hiring NOW!! Regional Chef for American Airlines VIP Lounges - Based in LA WE ARE HIRING A REGIONAL CHEF TO JOIN THE AME...
  • 4/21/2024 12:00:00 AM

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Regional Chef
  • Legends International
  • Alpharetta, GA
  • ** Regional Chef** **Job Category****:** Food & Beverage **Requisition Number****:** REGIO005673 Showing 1 location **Jo...
  • 4/21/2024 12:00:00 AM

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Chef/Cook
  • The Waters
  • Minneapolis, MN
  • The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We recognize that every team membe...
  • 4/20/2024 12:00:00 AM

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Director of Culinary/Regional Chef $125k+
  • Beacon Search,Inc.
  • Boston, MA
  • Regional Chef/DIRECTOR OF CULINARY, $125k+ POSITION IS BASED ON SOUTH SHORE /PLYMOUTH COUNTY, MASSACHUSETTS . COMMUTABLE...
  • 4/19/2024 12:00:00 AM

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Regional Executive Chef
  • Eurest USA
  • As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with ...
  • 4/18/2024 12:00:00 AM

Illinois (/ˌɪlɪˈnɔɪ/ (listen) IL-ih-NOY) is a state in the Midwestern and Great Lakes region of the United States. It has the fifth largest gross domestic product (GDP), the sixth largest population, and the 25th largest land area of all U.S. states. Illinois is often noted as a microcosm of the entire United States. With Chicago in northeastern Illinois, small industrial cities and immense agricultural productivity in the north and center of the state, and natural resources such as coal, timber, and petroleum in the south, Illinois has a diverse economic base, and is a major transportation hu...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$129,046 to $181,560

Regional Chef in Lawton, OK
The chef has hosted previous fundraisers for various organizations at his Kendall Yards restaurant Wandering Table, for example.
February 05, 2020
Regional Chef in Macon, GA
In addition to the regional responsibilities, the Regional Chef for Gaming will be responsible for developing and driving one centrally led initiatives across the Gaming portfolio.
February 19, 2020
Regional Chef in Virginia Beach, VA
This chef plans the menu for the week, orders the ingredients needed to make those dishes and hands out assignments to each person working in the kitchen.
December 27, 2019