Regional Chef jobs in Lafayette, LA

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Sous Chef
  • WindRiver Companies
  • Lafayette, LA FULL_TIME
  • 🌟 Join Our Culinary Team! 🌟
    Are you passionate about culinary excellence and creating memorable dining experiences? We're searching for a talented Sous Chef to join our dynamic team at our senior living community.  As a Sous Chef, you'll play a crucial role in delivering delicious and nutritious meals that delight our residents every day.
     
    👩‍🍳 Responsibilities:
    - Assist the Head Chef in menu planning, food preparation, and execution of culinary creations.
    - Lead by example in maintaining high standards of food quality, presentation, and safety.
    - Mentor and train culinary staff to ensure consistency and excellence in every dish.
    - Collaborate with the dietary team to accommodate special dietary needs and preferences.
    - Uphold sanitation and cleanliness standards in accordance with health regulations.
     
    🌟 What We Offer:
    - Competitive salary and benefits package.
    - Opportunities for professional growth and development.
    - A supportive and collaborative work environment.
    - The chance to make a meaningful impact on the lives of our residents through exceptional dining experiences.
     
    👩‍👩‍👦‍👦 About Us:
    At our community, we're committed to enhancing the lives of our residents by providing exceptional care and services in a warm and welcoming environment. Our culinary team plays a vital role in ensuring that residents enjoy delicious meals that nourish the body and soul.
     
    If you're a creative culinary professional with a passion for serving seniors, we'd love to hear from you! Join us in creating culinary experiences that bring joy and satisfaction to our residents every day.
    Apply now and become a valued member of our culinary family!

  • 8 Days Ago

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Offshore Chef
  • Offshore Services of Acadiana, LLC
  • Lafayette, LA FULL_TIME
  • Job Overview:Offshore services of Acadiana, LLC (aka OSA) is looking for experienced head chefs/stewards with 1 year of offshore cooking experience. Must have experience as a steward: placing grocery ...
  • 29 Days Ago

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EXECUTIVE CHEF (Traveling/Resource)
  • Compass Group Careers
  • Lafayette, LA FULL_TIME
  • Morrison Healthcare Salary: $60,000-72,000Other Forms of Compensation: n/a Schedule: Varies, 10 on/4 off OR 5 on/2 off, weekends/holidays as neededTravel: Regional/Nationwide Morrison Healthcare is a ...
  • 16 Days Ago

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Executive Chef (Healthcare)
  • HHS, LLC
  • Lafayette, LA FULL_TIME
  • This Chef Director position is located at Allen Parish Hospital in Kinder, LA Salary: $63,000 - $65,000 Annual Bonus Program eligible Harness the power of food to nurture healing, inspire well-being, ...
  • 1 Day Ago

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Chef/Kitchen Manager
  • Whiskey & Vine
  • Lafayette, LA FULL_TIME
  • We are looking for a motivated Chef/Kitchen Manager to join our team! You will be responsible for maintaining the operation of the kitchen, from food preparation and quality control to inventory and p...
  • 3 Days Ago

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Offshore Chef (FT)
  • Offshore Services of Acadiana, LLC
  • Lafayette, LA FULL_TIME
  • Job Overview:Offshore services of Acadiana, LLC (aka OSA) is looking for experienced head chefs/stewards with 1 year of offshore cooking experience. Must have experience as a steward: placing grocery ...
  • 27 Days Ago

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0 Regional Chef jobs found in Lafayette, LA area

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Cook
  • Wingstop
  • Broussard, LA
  • Wingstop's mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, han...
  • 4/22/2024 12:00:00 AM

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Executive Chef
  • Compass Group USA
  • Lafayette, LA
  • TRAVELING EXECUTIVE CHEF SALARY: $60,000 - $72,000 Job Summary This Traveling Executive Chef position may be based out o...
  • 4/21/2024 12:00:00 AM

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Food Service Chef Supervisor
  • IBERIA MEDICAL CENTER
  • New Iberia, LA
  • Iberia Medical Center (IMC) in New Iberia, LA is looking for team members who will help advance our vision to be the pre...
  • 4/21/2024 12:00:00 AM

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CHEF SPECIALTY ROOM
  • Evangeline Downs
  • Opelousas, LA
  • CHEF SPECIALTY ROOM * Job ID: 21634 * Position Type: Full-Time Regular * Department: HIGH END RESTAURANT (HARBORVIE - 36...
  • 4/19/2024 12:00:00 AM

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Executive Chef
  • Morrison Healthcare
  • Lafayette, LA
  • Executive Chef - Lafayette, LA Morrison Healthcare Salary: $58,000-$65,000 Morrison Healthcare is a leading national foo...
  • 4/18/2024 12:00:00 AM

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Cook
  • Brookdale Lafayette
  • Lafayette, LA
  • Overview: Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Early Access t...
  • 4/18/2024 12:00:00 AM

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Cook>
  • Topgolf
  • Lafayette, LA
  • Topgolf - 301 Meadow Farm Road [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Topgolf, you'll: Be responsible for...
  • 4/18/2024 12:00:00 AM

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Cook
  • Raising Cane's
  • Broussard, LA
  • Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $ 10/ hour As a Cook at Raisi...
  • 4/18/2024 12:00:00 AM

Lafayette is located at 30°13′N 92°2′W / 30.217°N 92.033°W / 30.217; -92.033 (30.2139, −92.0294) and has an elevation of 36 feet (11.0 m). According to the United States Census Bureau, the city has a total area of 49.2 square miles (127 km2), of which 49.1 square miles (127 km2) is land and 0.1 square miles (0.26 km2) (0.19%) is water. Lafayette is located on the West Gulf Coastal Plain. The site was part of the seabed during the earlier Quaternary Period. During this time, the Mississippi River cut a 325-foot-deep (99 m) valley between what is now Lafayette and Baton Rouge. This valley was...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$115,044 to $161,860
Lafayette, Louisiana area prices
were up 1.2% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020