Regional Chef jobs in Newark, NJ

```Overview:
We are seeking an experienced friendly and customer-oriented individual to join our team as a Host/Host. As the first point of contact for our guests, you will play a crucial role in providing exceptional hospitality and ensuring a positive dining experience. If you have a passion for food service and enjoy interacting with people, we would love to hear from you.

Duties:
- Greet guests with a warm and welcoming demeanor
- Seat guests and provide them with menus
- Assist in answering phone calls and taking reservations
- Maintain cleanliness and organization of the host/host station
- Coordinate with servers to ensure efficient seating and table turnover
- Provide accurate wait times and manage guest expectations
- Assist in managing the flow of guests during peak hours
- Handle guest inquiries and resolve any issues or complaints
- Collaborate with the kitchen staff to ensure timely delivery of food orders
- Follow proper cash handling procedures when processing payments

Skills:

- Open Table experience preferred
- Strong hospitality skills with a genuine desire to provide excellent guest service
- Previous experience in a similar role or customer service position is preferred
- Knowledge of POS systems and basic phone etiquette
- Excellent communication skills, both verbal and written
- Ability to multitask and work in a fast-paced environment
- Attention to detail and ability to handle stressful situations calmly
- Familiarity with hotel or restaurant operations is a plus

If you are looking for an opportunity to be part of a dynamic team that values customer satisfaction, then this is the perfect role for you. Apply now to join our team as a Host/Host!```

Job Types: Full-time, Part-time

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Relocate:

• Morristown, NJ 07960: Relocate before starting work (Required)

Work Location: In person