Regional Chef jobs in Roanoke, VA

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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CHEF
  • THE BLACKSBURG TAVERN
  • Blacksburg, VA FULL_TIME,PART_TIME
  • The Blacksburg Tavern is the most frequently #1 ranked restaurant in Blacksburg over the last five years according to Yelp reviews! Friendly coworkers and customers, easy schedule, simple menu. If you are interested in helping out please TEXT Daniel, the owner, at 323-447-6733!

    Job Types: Full-time, Part-time

    Pay: $12.00 - $16.00 per hour

    Expected hours: 20 – 40 per week

    Benefits:

    • Food provided
    • Vision insurance

    Experience level:

    • No experience needed

    Pay rate:

    • Hourly pay

    Work setting:

    • Casual dining restaurant

    Work Location: In person

  • 1 Month Ago

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Sushi Chef
  • K-VA-T Food Stores Inc
  • Pulaski, VA FULL_TIME
  • Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and throu...
  • 20 Days Ago

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Sushi Chef
  • K-VA-T Food Stores Inc
  • Wytheville, VA FULL_TIME
  • Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and throu...
  • 5 Days Ago

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Sautee Chef
  • The Vault Restaurant
  • Bluefield, WV FULL_TIME
  • Sautee chef must me able to perform under pressure. High volume. Salary open to experienced Sautee Chefs.
  • 12 Days Ago

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Broiler chef
  • The Vault Restaurant
  • Bluefield, WV FULL_TIME
  • Broiler Chef must have 4 years experience with broiling Black angus beef, Certified Angus beef and Prime dry Aged beef.
  • 12 Days Ago

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Executive Chef
  • CRH
  • Dublin, VA FULL_TIME
  • Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer need...
  • 1 Month Ago

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0 Regional Chef jobs found in Roanoke, VA area

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Logan's Roadhouse - Cook
  • Logan's Roadhouse
  • Roanoke, VA
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/24/2024 12:00:00 AM

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Executive Chef
  • Crestline Hotels & Resorts Inc
  • Blacksburg, VA
  • ** Executive Chef** ** Executive Chef** **Overview** The Executive Chef is responsible for the successful operation and ...
  • 4/24/2024 12:00:00 AM

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The Honey Baked Ham Company - Cook
  • The Honey Baked Ham Company
  • Roanoke, VA
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/24/2024 12:00:00 AM

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Sous Chef
  • ClubCorp
  • Blacksburg, VA
  • Sous Chef in Blacksburg, VA at Virginia Tech Club **Location:** **Job Description** *Assist the Executive Chef in all as...
  • 4/23/2024 12:00:00 AM

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Cook
  • The Liberty Trust
  • Roanoke, VA
  • Job Summary: Cook 2 position is an entry level cook who can operate at least one of 3 stations in the kitchen. Reliabili...
  • 4/22/2024 12:00:00 AM

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Sushi Chef - Turner
  • Higheredmilitary
  • Blacksburg, VA
  • **Sushi Chef - Turner** Blacksburg, VA **Type:** Full-Time **Posted:** 09/30/2021 **Job Description** Uses commercial ki...
  • 4/21/2024 12:00:00 AM

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Assistant Chef
  • Enlivant
  • Roanoke, VA
  • ** Assistant Chef** **Job Category****:** Dining **Requisition Number****:** ASSIS08148 Showing 1 location **Job Details...
  • 4/20/2024 12:00:00 AM

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Executive Sous Chef
  • The Shenandoah Club
  • Roanoke, VA
  • Description Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests wit...
  • 4/20/2024 12:00:00 AM

According to the United States Census Bureau, the city has a total area of 42.9 square miles (111.1 km2), of which 42.5 square miles (110.1 km2) is land and 0.3 square miles (0.8 km2) (0.8%) is water. Roanoke is located in the valley and ridge province of Virginia immediately west of the Blue Ridge Mountains and east of the Allegheny Mountains Within the city limits is Mill Mountain, which stands detached from surrounding ranges. Its summit features the Roanoke Star, Mill Mountain Zoo, the Discovery Center interpretive building, and an overlook of the Roanoke Valley. The Appalachian Trail runs...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$116,558 to $163,989
Roanoke, Virginia area prices
were up 1.2% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020