Regional Chef jobs in Salisbury, NC
Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)
Recently Added Regional Chef jobs
- Pellegrino’s Trattoria
-
Troutman, NC
FULL_TIME
-
Pellegrino’s Trattoria in Troutman, NC is looking for a chef with creative recipes to join our 21 person strong team. We are a family restaurant that serves authentic Italian cooking. We are located on 275 N. Main St. Our ideal candidate is self-driven, punctual, and reliable.
Responsibilities
- Oversee food safety handling and sanitation practices for kitchen staff
- come to work on time
- Prepare dishes to customer preferences
- Plan and delegate food preparation and cooking tasks to the BOH team
- Train and develop cooks as needed
- attendance is key, if you have a habit of taking Days off every two weeks, don’t apply.
- ************Must have worked in a Italian Restaurant cooking for at least 1 year.********** this is mandatory.
Qualifications
- Strong attention to detail with exceptional organizational skills
- Excellent leadership skills with the ability to motivate the team
- Relevant food safety and handling certificate
- Experience as a chef is a must*
We are looking forward to receiving your application. Thank you.
- 16 Days Ago
- Bangkok Downtown
-
Salisbury, NC
FULL_TIME
- Wok Chef/ GrillLooking to hire experienced chef to cook on the wok and hibachi grill. Must have experience with cooking on the wok at high heat. Job Type: Full-time Pay: $12.00 - $25.00 per hour Expec...
- 15 Days Ago
- Bangkok Downtown
-
Salisbury, NC
FULL_TIME,PART_TIME
- Prepare sushi paying special attention to sanitation. Prepare sushi sauces and decorations Perform opening and closing duties as assigned by the manager/owner. (Examples: cleaning refrigeration units,...
- 15 Days Ago
- Pellegrino’s Trattoria
-
Troutman, NC
FULL_TIME
- Pellegrino’s Trattoria in Troutman, NC is looking for one chef assistant to join our 16 person strong team. We are located on 275 N. Main St. Our ideal candidate is self-driven, ambitious, and engaged...
- 16 Days Ago
- Juneberry Ridge
-
Norwood, NC
FULL_TIME
- Juneberry Ridge is looking for a highly-motivated head chef to bring our mission to the table. Our ideal candidate is passionate about food, committed to a farm-to-table dining approach, and energized...
- 21 Days Ago
- Perkins Management Services Comp
-
Salisbury, NC
FULL_TIME
- The SOUS CHEF assists the Executive Chef with oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budge...
- 8 Days Ago
- Current Active Filter
- Salisbury, NC
Clear All
- Filter Jobs By posted time
- Within 1 Day
- Within 2-7
- Within 1 Month
- Within 3 Months
0 Regional Chef jobs found in Salisbury, NC area
About Salisbury, North Carolina
were up 1.5% from a year ago