Regional Chef jobs in Texas

Overview:
We are seeking a skilled Cook for a private home, 3 people total and new one on its way. Adults work from home. YOU WILL ONLY BE PRIVATE CHEF

Duties:
- Prepare and cook meals according to the client's preferences, dietary restrictions, and nutritional needs
- Plan menus and create meal plans based on client requirements
- Manage food inventory and ensure all necessary ingredients are stocked
- Supervise kitchen staff and delegate tasks as needed
- Maintain cleanliness and organization in the kitchen
- Ensure proper food handling and storage procedures are followed
- Collaborate with clients to develop personalized menus for special occasions or events
- Stay updated on current culinary trends and techniques
- Provide exceptional customer service and address any client concerns or requests

Requirements:
- Proven experience as a Chef or similar role
- Strong knowledge of food handling, food management, and kitchen management
- Excellent supervisory skills with the ability to lead a team effectively
- Ability to work in a fast-paced environment and manage multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Culinary degree or relevant certification preferred
- Previous experience in a restaurant or dietary department is a plus

Join our team as a Private Chef and showcase your culinary talents while providing unforgettable dining experiences for our clients. Apply now!

Job Type: Full-time

Pay: $36,400.00 per year

Experience:

• Culinary experience: 1 year (Preferred)
• Cooking: 1 year (Preferred)

Ability to Commute:

• Mission, TX 78573 (Preferred)

Ability to Relocate:

• Mission, TX 78573: Relocate before starting work (Preferred)

Work Location: In person