Regional Chef jobs in Temple, TX

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

C
Chef
  • COLLEGE FRESH INC
  • College Station, TX OTHER
  • Job Details

    Job Location:    Texas A & M University - College Station, TX
    Position Type:    Full Time
    Salary Range:    Undisclosed
    Travel Percentage:    Minimal
    Job Shift:    Day
    Job Category:    Hospitality - Food Service

    Description

    Share your passion for food and showcase your talent for creating delicious meals as a team member of College Fresh. As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, design diverse and exciting menus and work closely with our partners! We are looking for someone to exemplify our core values of passion, integrity, support, client-focused, and communicative. Are you our secret ingredient? Apply today!

    We know your time and talent are valuable. Here are just a few of the many benefits you can expect in your role as a College Fresh Chef:

    • Exceptional work/life balance (limited late nights & weekends!)
    • Competitive pay
    • Eligible for up to 160 hours per academic year of paid vacation
    • Health insurance (employer shared premium), dental insurance, vision insurance
    • 401(k) with company match
    • Paid sick leave
    • Paid Parenting Leave
    • Employee Assistance Program
    • Cell phone reimbursement
    • Covered costs for food handler training and certification

    Objective/Summary:

    Responsible for the entire food service program of assigned College Fresh account as a direct outreach of College Fresh's vision and goals of fresh, made from scratch food and outstanding customer service.

    Preferred Education and Experience:

    • Culinary Arts degree and/or a minimum of 2 years of catering experience. Must be able to demonstrate extensive knowledge of food preparation, kitchen management, menu planning, organization, and leadership.
    • Must be able to obtain and maintain a current Servsafe Food Protection Manager certificate or equivalent, from a nationally recognized or approved certification program.

    Essential Functions:

    • Order, stock, prepare and serve food to residents at designated College Fresh account. Prepare all foods on the menu, maintain the kitchen and all food service areas in accordance with public health guidelines and the highest/freshest quality levels.
    • Develop and post weekly menus while submitting them to the menu sharing system in advance as directed by management.
    • Manage the budget, organize and submit invoices as directed by management.
    • Keep complete and legible copies of all receipts for purchases made on company VISA card by utilizing the company expense tracking system
    • Receive inventory, stock all supplies/staples and adhere to all management, client, state and local cleanliness and sanitation regulations.
    • Provide excellent customer service and represent College Fresh in a professional manner by addressing clients needs, requests and concerns in a prompt, professional and courteous manner.
    • Assist Regional Manager with subordinate staff hiring and training as required.
    • Prepare occasional special event meals such as recruitment, homecoming, Dads Day, Moms Day, etc. as required.
    • Perform routine assignments such as dishwashing, mopping, garbage removal, etc., if required and/or in the absence of dedicated staff.
    • All other duties as assigned and/or agreed upon with Regional Manager.

    Work Location/Environment:

    This job operates in a kitchen environment, housed with equipment such as ovens, stoves, dishwashers, slicers, coffee machines, steamers, mixers and chefs knives. The employee is frequently exposed to heat, steam, fire and noise.

    Physical Demands:

    • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
    • The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 30 pounds or less.
    • The employee is required to stand for extended periods of time.
    • The position requires the ability to follow written and oral instructions and procedures.

    Additional Eligibility Requirements

    • Must be able to obtain and maintain a current Servsafe Food Protection Manager certificate or equivalent, from a nationally recognized or approved certification program.
    • Must adhere to policies and procedures set forth in College Fresh employee handbook.
    • Ability to obtain and maintain a valid driver’s license and satisfactory driving record.
    • Ability to maintain proof of individual auto insurance as required by company safe driver policy.

    College Fresh participates in E-Verify for all new hires during their onboarding process. Further questions regarding this process can be direct to College Fresh Human Resources at eeconnect@collegefresh.net.

    Qualifications


  • 15 Days Ago

P
Chef Manager
  • Phillips Event Center
  • College Station, TX FULL_TIME
  • Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef wh...
  • 14 Days Ago

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Experienced Pizza Chef
  • La Riv Kitchen & Bar
  • Temple, TX FULL_TIME
  • We are currently seeking to hire immediately an experienced pizza chef to work our wood fired pizza oven. Job duties include, prepping the station, salads and appetizers. The shift is for dinner servi...
  • 15 Days Ago

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Dining Service Chef
  • Sonida Senior Living
  • College Station, TX FULL_TIME
  • Find your joy here, at The Waterford at College Station, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401...
  • 1 Month Ago

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Chef de Cuisine - Hilton Hotel
  • ValorHospitality
  • College Station, TX FULL_TIME
  • HILTON COLLEGE STATION Located less than two miles from the Texas A&M University and Northgate district lies the Hilton College Station and Conference Center. Facility details: 303 guest rooms, more t...
  • 30 Days Ago

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Commis di sala/Chef de Rang
  • Relais & Châteaux
  • Milano, TX FULL_TIME
  • Descrizione dell'aziendaAimo e Nadia, da 60 anni brand di riferimento della cultura gastronomica italiana, è oggi un gruppo guidato dagli chef e imprenditori Alessandro Negrini e Fabio Pisani insieme ...
  • 18 Days Ago

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0 Regional Chef jobs found in Temple, TX area

T
Cook
  • Troon International
  • Killeen, TX
  • ** Cook** **Job Category****:** Food & Beverage **Requisition Number****:** COOK0003385 Showing 1 location **Job Details...
  • 4/25/2024 12:00:00 AM

G
Cook
  • Golden Corral
  • Temple, TX
  • Our franchise organization, AAAA J, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join ...
  • 4/25/2024 12:00:00 AM

C
Cook
  • Cedarcresthospital
  • Belton, TX
  • ** Cook** **Job Category****:** *Food Services **Requisition Number****:** COOK0048313 Showing 1 location **Job Details*...
  • 4/25/2024 12:00:00 AM

F
Cook
  • First Watch Restaurants, Inc.
  • Round Rock, TX
  • OverviewText "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever an...
  • 4/24/2024 12:00:00 AM

T
Sous Chef
  • The Hacienda at Georgetown
  • Georgetown, TX
  • Come join Watermark Retirement Communities at our newest community The Hacienda at Georgetown. Work closely with acclaim...
  • 4/22/2024 12:00:00 AM

W
Cook
  • Wesleyan Homes
  • Georgetown, TX
  • The Wesleyan is hiring and we are looking for passionate, caring, and energetic individuals like YOU! In seeking to fulf...
  • 4/22/2024 12:00:00 AM

T
Sous Chef
  • Terry Black s Barbecue LLC
  • Waco, TX
  • Job Description Job Description Job Summary: The position of Sous Chef consists of working with Executive Chef on day-to...
  • 4/21/2024 12:00:00 AM

B
Cook
  • Brookdale Lake Brazos
  • Waco, TX
  • Overview: Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Early Access t...
  • 4/21/2024 12:00:00 AM

Temple is a city in Bell County, Texas, United States. As of 2016, the city has a population of 73,600 according to a US census estimate. Located near the county seat of Belton, Temple lies in the region referred to as Central Texas and is a principal city in the Killeen–Temple–Fort Hood Metropolitan Statistical Area, which as of 2015 had a population of 450,051. Located off Interstate 35, Temple is 65 miles (105 km) north of Austin and 34 miles (55 km) south of Waco. Temple has developed as a small city with a number of arts and retail amenities not typically associated with a smaller commun...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$113,909 to $160,262
Temple, Texas area prices
were up 1.2% from a year ago

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