Regional Restaurant Manager jobs in Bakersfield, CA

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Deli Manager
  • Restaurant Depot | Restaurant Depot
  • Bakersfield, CA FULL_TIME
  • Position Title: Deli Manager


    Department:
    Deli


    Supervisor:
    Assistant Branch Manager


    FLSA:
    Full-Time, 8-10 hour shift, Hourly, Overtime


    Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150 warehouses & distribution centers in 37 states.


    Position Summary:

    The Deli Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. Also works to develop relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.


    Essential Functions:

    • Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
    • Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
    • Effectively communicate with customers and respond to questions and requests in a timely manner.
    • Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
    • Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our Always Fresh mentality.
    • Responsible for product presentation, rotation, labeling, replenishment & backstock organization.
    • Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
    • Maintain working knowledge of all warehouse equipment.
    • Gain and demonstrate a high level of operational execution and product knowledge.
    • Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
    • Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
    • Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
    • Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
    • Assist senior managers with interviewing, hiring & scheduling needs.
    • Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
    • Assist general team members as needed.
    • Assist in other areas of the warehouse as needed and requested.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation.


    Experience and Skills Required:

    • Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
    • Ability to provide outstanding customer service.
    • Ability to manage warehouse operations effectively and efficiently.
    • Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
    • Ability to operate all equipment necessary to perform the job.
    • Ability to work in a fast-paced working warehouse environment
    • Warehouse, retail and/or customer service experience is a plus
    • Must be able to perform basic functions on a handheld scanner, desktop computer and calculator


    Physical demands include, but are not limited to:

    • Walking/standing on concrete up to 10 hours/day
    • Frequently turning, standing, reaching, stooping, and/or bending
    • Frequently pushing/pulling objects 500 to 1,500 lbs.
    • Frequently lifting/carrying objects more than 60 lbs.


    Work Environment:

    • Requires frequent exposure to cold/freezing temperatures
    • Equipment in motion (forklifts, electric pallet jacks, scooters)


    Benefits Include:

    • Medical, Vision, Dental Insurance
    • Company Matched 401K
    • Vacation, Sick & Personal PTO
    • Bonus Opportunity

    ?

    Acknowledgement:

    I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I can perform the required functions.



    Brand: Restaurant Depot
    Address: 4821 Ming Ave Bakersfield, CA - 93309
    Property Description: 611 - BAKERSFIELD
    Property Number: 611
  • 8 Days Ago

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Floor Manager
  • Restaurant Depot | Restaurant Depot
  • Bakersfield, CA FULL_TIME
  • From $20.00 - $21 Position Title: Floor Manager Department:Floor Supervisor:Assistant Branch Manager FLSA:Full-Time, 8-10 hour shift, Hourly, Overtime Restaurant Depot is a wholesale cash-and-carry fo...
  • Just Posted

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Regional Manager
  • Arevon
  • California, CA FULL_TIME
  • The Position The Regional Manager will oversee and act as the direct point of contact for the various vendors, service providers, and employees operating PV and Battery Storage plants in their region....
  • 9 Days Ago

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Regional Manager
  • Wize Solutions
  • California, CA FULL_TIME
  • Wize Solutions is looking for a Regional Manager position over our pallet rack installation division. This involves overseeing the operations and projects within the State of California and neighborin...
  • 1 Month Ago

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Restaurant Assistant Manager - Restaurant
  • Pac Pizza, LLC
  • Porterville, CA FULL_TIME
  • Job in about 50 words: To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Assistant Restaurant General Managers to make them feel like family with smiles, teamwor...
  • 9 Days Ago

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Restaurant Assistant Manager - Restaurant
  • Pac Pizza, LLC
  • Bakersfield, CA FULL_TIME
  • Job in about 50 words: To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Assistant Restaurant General Managers to make them feel like family with smiles, teamwor...
  • 5 Days Ago

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0 Regional Restaurant Manager jobs found in Bakersfield, CA area

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Food & Beverage Manager
  • The Padre Hotel
  • Bakersfield, CA
  • Food & Beverage Manager Bakersfield, California - Full Time The Padre Hotel is looking to immediately hire a qualified, ...
  • 3/19/2024 12:00:00 AM

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Host/Hostess - Denny's #7732 - Bakersfield, CA
  • Denco Family
  • Bakersfield, CA
  • Job Details Job Location CA Bakersfield 93313 Dennys 7732 - Bakersfield, CA Salary Range $16.00 - $16.00 Hourly Descript...
  • 3/19/2024 12:00:00 AM

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Server - Denny's #7732 - Bakersfield, CA
  • Denco Family
  • Bakersfield, CA
  • Job Details Job Location CA Bakersfield 93313 Dennys 7732 - Bakersfield, CA Salary Range $16.00 - $16.00 Hourly Descript...
  • 3/19/2024 12:00:00 AM

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Cook - Denny's #7386 - Bakersfield, CA
  • Denco Family
  • Bakersfield, CA
  • Job Details Job Location CA Bakersfield 93312 Dennys 7386 - Bakersfield, CA Salary Range $16.50 - $19.50 Hourly Descript...
  • 3/18/2024 12:00:00 AM

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Cook
  • California Fish Grill Inc
  • Bakersfield, CA
  • ** Cook** **Job Category****:** Operations **Requisition Number****:** HOHTE01091 Showing 1 location **Job Details** **D...
  • 3/17/2024 12:00:00 AM

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Housekeeping Room Attendant
  • The Padre Hotel
  • Bakersfield, CA
  • Housekeeping Room Attendant Bakersfield, California - Part Time The Padre Hotel is looking to immediately hire qualified...
  • 3/17/2024 12:00:00 AM

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Busser
  • P.F. Chang's China Bistro
  • Bakersfield, CA
  • Hiring immediately for full-time and part-time hourly dine-in or takeout Bussers, Runners, or Service Assistants. Benefi...
  • 3/15/2024 12:00:00 AM

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Deli Baker
  • Pilot Company
  • Tehachapi, CA
  • Company Description Pay Rates Starting between: $16.00 - $20.05 / hour Are you passionate about team building, customer ...
  • 3/15/2024 12:00:00 AM

Bakersfield is a city in and the county seat of Kern County, California, United States. It covers about 151 sq mi (390 km2) near the southern end of the San Joaquin Valley and the Central Valley region. Bakersfield's population is around 380,000, making it the 9th-most populous city in California and the 52nd-most populous city in the nation. The Bakersfield–Delano Metropolitan Statistical Area, which includes all of Kern County, had a 2010 census population of 839,631, making it the 62nd-largest metropolitan area in the United States. The more built-up urban area that includes Bakersfield and...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Restaurant Manager jobs
$115,221 to $150,921
Bakersfield, California area prices
were up 2.5% from a year ago

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