Regional Restaurant Manager jobs in Baton Rouge, LA

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Restaurant Manager
  • Gulf Coast Restaurant Group
  • Baton Rouge, LA FULL_TIME
  • Description

    Half Shell Oyster House is seeking FOH and BOH Managers for our current and future expansion. We offer an incredible working environment, excellent pay and benefits, a 50 hour work week and tremendous advancement opportunities.


    We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans to grow to 20 plus within the next three years. This means advancement opportunities, GM positions, Area Director positions constantly becoming available. Our immediate expansion plans are for more restaurants in the Jackson market, Central and Northern Alabama and the I-10 / I-12 corridor of Louisiana.


    The time is now to get in and move forward with us.


    Benefits Offered:


    * Medical Insurance

    * Dental Insurance

    * Vision Insurance

    * ST & LT Disability

    * 401K with employer match

    * Life Insurance

    * Monthly Dining allowance

    * PTO


    About Half Shell Oyster House:

    Half Shell Oyster was just named one of the to 10 Small Chains in the US by Trip Advisor. Half Shell Oyster House was voted best seafood restaurant in Mississippi by Mississippi Magazine, won the Readers Choice Award for best Seafood Restaurant, the Nappie from Lagniappe in Mobile for best Seafood Restaurant and has won numerous other awards. Check us out on Trip Advisor, go to Biloxi type in restaurant, we're number 1 of over 200, do the same in Gulfport... same result. We are currently expanding in the area from Memphis to the coast and east and west along the coast into Louisiana and the Florida panhandle and into Central Alabama. We offer an excellent compensation package and a fantastic upscale casual working environment.



    Additional Compensation:

    * Bonuses

    * Store Discounts

  • 30 Days Ago

B
Restaurant Assistant General Manager
  • BIG DADDY RESTAURANT GROUP LLC - McComb, MS
  • Mc Comb, MS FULL_TIME
  • Searching for a motivated assistant general manager with solid BOH experience. Job Description: Understand completely all policies, procedures, standards, specifications, guidelines and training progr...
  • 7 Days Ago

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Seafood Manager
  • Restaurant Depot | Restaurant Depot
  • Baton Rouge, LA FULL_TIME
  • Position Title: Seafood Manager Department: Seafood Supervisor:Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Position Summary: Responsible for receiving product and ensur...
  • 16 Days Ago

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Meat Manager
  • Restaurant Depot | Restaurant Depot
  • Baton Rouge, LA FULL_TIME
  • From $15.00 - $15.75 Position Title: Meat Manager Department:Meat Supervisor:Assistant Branch Manager FLSA:Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry f...
  • 20 Days Ago

F
Assistant Manager
  • Finally Restaurant Group
  • Baton Rouge, LA FULL_TIME
  • Assistant Manager The Assistant Manager is an individual who partners with the General Manager to lead and support the success of their restaurant. The success achieved by the managers will lead to th...
  • 4 Days Ago

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Kitchen Manager
  • Finally Restaurant Group
  • Baton Rouge, LA FULL_TIME
  • Kitchen ManagerThe Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and ...
  • 4 Days Ago

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0 Regional Restaurant Manager jobs found in Baton Rouge, LA area

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Restaurant General Manager
  • KFC
  • Baton Rouge, LA
  • We Need Managers Like "U" Join our family today! When you join the KFC Brand, you join our Family! Our KFC Family takes ...
  • 4/23/2024 12:00:00 AM

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Restaurant General Manager
  • KFC
  • Baton Rouge, LA
  • When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high-quality standards, southern-ins...
  • 4/23/2024 12:00:00 AM

K
Restaurant General Manager
  • KFC
  • Baton Rouge, LA
  • We Need Managers Like "U" Join our family today! When you join the KFC Brand, you join our Family! Our KFC Family takes ...
  • 4/23/2024 12:00:00 AM

K
Restaurant General Manager
  • KFC
  • Baton Rouge, LA
  • When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high-quality standards, southern-ins...
  • 4/23/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • Baton Rouge, LA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/23/2024 12:00:00 AM

H
Culinary Services Manager
  • Healthcare Services Group, Inc.
  • Baton Rouge, LA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/23/2024 12:00:00 AM

H
Kitchen Manager
  • Healthcare Services Group, Inc.
  • Baton Rouge, LA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/23/2024 12:00:00 AM

R
Cook
  • Raising Cane's
  • Baton Rouge, LA
  • Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $10 - 12 / hour As a Cook at ...
  • 4/22/2024 12:00:00 AM

Baton Rouge (/ˌbætən ˈruːʒ/ BAT-ən ROOZH; from French bâton rouge [bɑtɔ̃ ʁuʒ] (listen), meaning 'red stick') is the capital of the U.S. state of Louisiana. Located on the eastern bank of the Mississippi River, it is the parish seat of East Baton Rouge Parish, the most populous parish in Louisiana. It is the 99th most populous city in the United States, and second-largest city in Louisiana after New Orleans. It is also the 16th most populous state capital. As of the U.S. Census Bureau's July 2017 estimate, Baton Rouge had a population of 227,549, down from 229,493 at the 2010 census. Baton Rou...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Restaurant Manager jobs
$102,112 to $133,749
Baton Rouge, Louisiana area prices
were up 1.2% from a year ago

Regional Restaurant Manager in Columbus, MS
This new restaurant is just one of the additions contributing to the progress happening in this part of town, labeled by some as the Design District, from the opening of Baker Park and the Naples Square condominiums, to the eventual ground breaking for Gulfshore Playhouse down the street.
November 28, 2019
Regional Restaurant Manager in Fairbanks, AK
His years at the Morales restaurants included stints at Mazatlan, Las Margaritas and Mazatlan II, progressing from chef to restaurant manager.
January 14, 2020
Regional Restaurant Manager in Petersburg, VA
Based on our compensation data, the estimated salary potential for Regional Restaurant Manager will increase 16 % over 5 years.
January 02, 2020