Restaurant Greeter is responsible for greeting customers in a friendly manner and escorting guests to tables. Monitors guests needs and the workflow of the restaurant and seats customers accordingly. Being a Restaurant Greeter opens and closes sections with the increase or decrease in the volume of guests. Updates the reservation book and takes advance reservations. Additionally, Restaurant Greeter may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Restaurant Greeter may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Server
(We are also seeking dishwashers/bussers, prep cooks)
Duties:
- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to guests in a timely manner
- Ensure guest satisfaction by providing excellent customer service
- Clear and clean tables after guests have finished their meals
- Assist with bussing tables and resetting them for the next guest
- Collaborate with kitchen staff to ensure timely delivery of orders
- Handle guest inquiries, concerns, and complaints with patience and professionalism
- Process payments using POS system (Point of Sale)
- Maintain a clean and organized work area
Experience:
- Previous experience in the food industry is preferred
- Strong guest relations skills with the ability to provide exceptional customer service
- Proficient in time management to ensure efficient service during busy periods
- Knowledge of POS system or similar restaurant software is a plus
- Basic math skills for handling payments and making change accurately
- Ability to handle food safely and follow proper food handling procedures
We offer competitive pay rates, flexible scheduling, opportunities for advancement, and a positive work environment. If you are a team player with excellent communication skills and enjoy providing exceptional service to guests, we would love to hear from you!
Please note that this position requires standing for long periods of time and the ability to lift trays or plates weighing up to 25 pounds.
Pay rate for Server staff is $3.75 per hour tips.
To apply, please submit your resume highlighting your relevant experience in the food industry.
Job Types: Full-time, Part-time
Salary: From $3.75 per hour
Expected hours: 12 – 40 per week
Benefits:
Restaurant type:
Shifts Available from Tuesday - Saturday, 10am to 3pm//3pm to 10pm
Ability to Relocate:
Work Location: In person
Job Types: Full-time, Part-time
Pay: From $3.75 per hour
Expected hours: 12 – 40 per week
Benefits:
Restaurant type:
Shift:
Ability to Relocate:
Work Location: In person