Restaurant Greeter is responsible for greeting customers in a friendly manner and escorting guests to tables. Monitors guests needs and the workflow of the restaurant and seats customers accordingly. Being a Restaurant Greeter opens and closes sections with the increase or decrease in the volume of guests. Updates the reservation book and takes advance reservations. Additionally, Restaurant Greeter may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Restaurant Greeter may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Under the direction of the area supervisor, perform daily activities of the Patient Service Center / Mobile / In-office Phlebotomy accurately and on time.
Maintain a safe and professional environment. Performs with confidence, both the forensic and clinical specimen collection and processing duties following established practices and procedures.
Skills & Requirements
6-12 months of phlebotomy experience - pediatric and geriatric capillary and venipuncture - required. Phlebotomy Certification required;
if in CA, then California Phlebotomy Techinician Certification required.
Last updated : 2024-04-01
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