Restaurant Manager - Casino jobs in Fort Worth, TX

Restaurant Manager - Casino manages the daily activity of a restaurant. This may include overseeing the staff, ensuring inventory control, proper equipment and supplies, quality customer service and compliance with all food and beverage regulations. Being a Restaurant Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Restaurant Manager
  • Twin Restaurant Holding, LLC
  • Burleson, TX FULL_TIME
  • TWIN PEAKS JOB DESCRIPTION: MANAGER


    GENERAL PURPOSE OF THE JOB

    This job requires the manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest. The manager must also manage costs, initiate local store marketing and recruiting efforts, and ensure that proper policies are followed, including employment and incident documentation.


    ESSENTIAL DUTIES AND RESPONSIBILITIES

    The duties and responsibilities of a manager include, but are not limited to:

    • Must follow proper Twin Peaks Girl Audition Guidelines
    • Uphold standards of cleanliness per Health Code and periodic Quality Assurance Checks
    • Ensure that alcohol is always served responsibly and in accordance with the law
    • Drive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts
    • Hold kitchen staff accountable to standards, safety, and sanitation guidelines
    • Responsibly handle cash, including but not limited to assigning drawers, computing employee checkouts, and bank deposits
    • Respectfully and properly handle all issues of alleged discrimination or harassment in accordance with policy
    • Maintain an atmosphere free of intimidation, discrimination, harassment, poor attitude, or poor work performance
    • Effectively coach and counsel
    • Effectively teach, motivate, and coach all team members including the kitchen crew and Twin Peaks Girls
    • Proactively recruit and cast Twin Peaks Girls that meet or exceed the requirements in the Audition Guidelines
    • Ensure that Steps of Service are followed at all times and motivate staff to provide P.E.A.K.S. service to every table
    • Hold team members accountable to standards and be willing to correct standards that are not met in any area including Image & Costume Guidelines
    • Maintain organized and updated training schedules, programs and materials for new employees
    • Effectively execute training and development programs including personal development
    • Consistently manage the execution of Performance Based Scheduling
    • Practice sound inventory control
    • Dress and act professionally each day to set a good example for all employees


    EDUCATION and/or EXPERIENCE

    Must have leadership experience in high-volume restaurants and/or bars.


    LANGUAGE SKILLS

    Ability to effectively communicate in the English language. Spanish communication skills are extremely helpful.


    REASONING ABILITY

    Ability to apply common sense and understanding to carry out simple one or two-step instructions. Ability to deal with standardized situations with only occasional or no variables. Ability to mathematically compute proper change and accurately settle checks.


    CERTIFICATES, LICENSES, REGISTRATIONS

    Ability to apply common sense understanding to carry out multi-step instructions. Ability to deal with quickly changing situations with many variables. Ability to mathematically compute proper change, accurately perform checkouts for employees, and compute correct bank deposits. Must attend orientation and agree to policies and procedures as outlined. Must attend and successfully complete the Twin Peaks manager training program prior to working a shift without supervision. Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications.


    PHYSICAL DEMANDS

    The physical demands described here are the representative of those that must be met by an employee to successfully perform the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


    While performing the duties of this role, the Twin Peaks manager is regularly required to stand for up to 10 hours; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The manager is frequently required to reach with hands and arms. The manager is occasionally required to sit. The manager must occasionally lift and/or move up to 40 pounds. Specific vision abilities required by this role include close vision, peripheral vision, depth perception, and the ability to adjust focus.


    WORK ENVIRONMENT

    The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


    While performing the duties of this role, the Twin Peaks manager is regularly exposed to fumes or airborne particles from the kitchen. The Twin Peaks manager is also occasionally exposed to wet and/or humid conditions, when in the dish area or walk-in cooler, and sometimes uses toxic or caustic chemicals when cleaning. The noise level at Twin Peaks is usually loud. Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area.


    ACKNOWLEDGMENT FOR RECEIPT OF JOB DESCRIPTION

    I acknowledge that my job duties require I cast Twin Peaks Girls in accordance with our Audition Guidelines and that my job duties require that I motivate Twin Peaks Girls to provide best-in-class service and hospitality. I acknowledge that I must manage and maintain Image & Costume Guidelines within my store. I acknowledge that Twin Peaks promotes costume parties and that I must manage the guidelines in this program. I acknowledge that Twin Peaks practices Performance Based Scheduling and that I am required to consistently manage and execute the program.


    I acknowledge and affirm that I do not find my job duties or work environment to be unreasonable, offensive, intimidating, hostile, or unwelcome. Failure to adhere to my job duties will lead to disciplinary action up to and including termination


    I acknowledge that Twin Peaks maintains policies restricting harassment, fraternization, and drug and alcohol abuse. I understand completely and agree to abide by each of these policies.


    I have received a copy of the job description and have read and understand its contents. I can perform all the duties stated.

  • 2 Days Ago

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Restaurant Manager
  • Twin Restaurant Holding, LLC
  • Fort Worth, TX FULL_TIME
  • TWIN PEAKS JOB DESCRIPTION: MANAGERGENERAL PURPOSE OF THE JOBThis job requires the manager to direct the work of other store employees in order to create and maintain a profitable store environment th...
  • 6 Days Ago

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Restaurant District Manager
  • Hoogland Restaurant Group - Marco's Pizza
  • North Richland Hills, TX FULL_TIME
  • Do you love working with people? Are you looking for an opportunity to build and develop a team and also grow in your career? Marco’s Pizza is the premier pizza franchise in the United States and is s...
  • Just Posted

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IHOP Assistant General Manager-Winstar World Casino
  • Traditions Spirits, Inc.
  • Muenster, TX FULL_TIME
  • Job Details Level Experienced Job Location IHOP Express - WinStar World Casino & Resort - Thackerville, OK Position Type Full Time Travel Percentage Negligible Job Shift Any Job Category Restaurant - ...
  • 1 Month Ago

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IHOP Assistant General Manager-Winstar World Casino
  • Traditions Spirits, Inc.
  • Sanger, TX FULL_TIME
  • Job Details Level Experienced Job Location IHOP Express - WinStar World Casino & Resort - Thackerville, OK Position Type Full Time Travel Percentage Negligible Job Shift Any Job Category Restaurant - ...
  • 1 Month Ago

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Branch Manager
  • Restaurant Depot | Restaurant Depot
  • Fort Worth, TX FULL_TIME
  • From $41.55 - $43.63 Position Title: Branch Manager Department: Management Supervisor:Regional Manager FLSA: Exempt Position Summary: Ensure efficient operation of the Branch to ensure customer satisf...
  • 17 Days Ago

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0 Restaurant Manager - Casino jobs found in Fort Worth, TX area

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Restaurant Manager
  • Hooters of America, LLC
  • Arlington, TX
  • Hooters of America LLC is looking for a Restaurant Manager in our Hooters of America!!! Manages various areas of respons...
  • 3/19/2024 12:00:00 AM

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Restaurant Manager
  • Hooters of America, LLC
  • Fort Worth, TX
  • Hooters of America LLC is looking for a Restaurant Manager in our Hooters of America!!! Manages various areas of respons...
  • 3/19/2024 12:00:00 AM

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Restaurant Manager
  • Baskin Robbins
  • North Richland Hills, TX
  • **Restaurant Manager:** QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee ...
  • 3/19/2024 12:00:00 AM

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Restaurant Manager
  • Hooters of America, LLC
  • Cedar Hill, TX
  • Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Cedar Hill!!! Manages various areas of resp...
  • 3/19/2024 12:00:00 AM

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Restaurant Manager
  • Dennys Corp.
  • Mesquite, TX
  • **Restaurant Manager** Category Restaurant Management Job Id 39573633 Location 114 Highway 80, Mesquite, Texas, 75149, U...
  • 3/18/2024 12:00:00 AM

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Restaurant Managers
  • Twin Peaks Restaurants
  • Frisco, TX
  • Job Description Job Description Twin Peaks Restaurants is growing and hiring Restaurant Managers to play on our winning ...
  • 3/18/2024 12:00:00 AM

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Restaurant Manager
  • The Sour Boule
  • Fort Worth, TX
  • Job Description Job Description We are seeking a Restaurant Manager to join our team! You will be responsible for provid...
  • 3/17/2024 12:00:00 AM

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Fine Dining Restaurant Manager
  • Confidential
  • Dallas, TX
  • Job Description Job Description Job Description: As the General Manager, you will play a pivotal role in shaping the ove...
  • 3/15/2024 12:00:00 AM

Fort Worth is located in North Texas, and has a generally humid subtropical climate. It is part of the Cross Timbers region; this region is a boundary between the more heavily forested eastern parts and the rolling hills and prairies of the central part. Specifically, the city is part of the Grand Prairie ecoregion within the Cross Timbers. According to the United States Census Bureau, the city has a total area of 349.2 square miles (904 km2), of which 342.2 square miles (886 km2) is land and 7.0 square miles (18 km2) is covered by water. It is a principal city in the Dallas–Fort Worth metropl...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Restaurant Manager - Casino jobs
$61,162 to $111,855
Fort Worth, Texas area prices
were up 2.2% from a year ago

Restaurant Manager - Casino in Modesto, CA
Mickey Mantle’s and Kirby’s Steakhouse are joining together to create a fine-dining restaurant on the first floor of the casino.
November 27, 2019
Restaurant Manager - Casino in Kennewick, WA
Sharkey’s Pizza offers many types of pizza freshly cooked to order in the new Pier 29 Food Court at Spotlight 29 Casino in Coachella.
February 09, 2020
Restaurant Manager - Casino in Stamford, CT
“Our new location at WinStar World Casino and Resort is the perfect place to tie our Oklahoma and Texas roots together by combining both restaurant concepts into one location,” director of operations at Mickey Mantle’s and Kirby’s, Joe Cleveland said.
January 19, 2020