Room Chef - Casino jobs in Bergenfield, NJ

Room Chef - Casino is responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Being a Room Chef - Casino ensures meal quality and guest satisfaction. May require a high school diploma or equivalent. Additionally, Room Chef - Casino typically reports to a supervisor. The Room Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Room Chef - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

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Head Chef
  • Deer Mountain Day Camp
  • Teaneck, NJ FULL_TIME,TEMPORARY
  • Overview:
    We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the daily operations of our kitchen, including food preparation, menu planning, and ensuring high-quality culinary experiences for our guests. If you have a passion for food, excellent leadership skills, and a strong background in the hospitality industry, we would love to hear from you.

    Duties:
    - Manage and supervise kitchen staff, including training and scheduling
    - Plan and create menus that meet the needs and preferences of our guests
    - Prepare and cook meals according to established recipes and standards
    - Ensure food quality and presentation are consistently maintained
    - Monitor inventory levels and order supplies as needed
    - Adhere to all health and safety regulations in the kitchen
    - Collaborate with management to develop new dishes and improve existing recipes
    - Maintain a clean and organized kitchen environment

    Qualifications:
    - Proven experience as a Chef or similar role in the food industry
    - Strong knowledge of culinary techniques, flavor profiles, and food presentation
    - Excellent leadership and team management skills
    - Ability to work in a fast-paced environment and handle multiple tasks simultaneously
    - Experience in banquet or large-scale food service management is a plus
    - Culinary degree or certification is preferred, but not required

    Skills:
    - Team management
    - Hospitality
    - Banquet
    - Food industry
    - Food preparation
    - Food service management
    - Food management
    - Culinary
    - Food service
    - Kitchen management

    We offer competitive compensation based on experience.

    To apply, please submit your resume highlighting your relevant experience in the culinary field. We look forward to reviewing your application.

    Job Types: Full-time, Temporary

    Pay: $900.00 - $1,000.00 per week

    Benefits:

    • Flexible schedule
    • Referral program

    Experience level:

    • 6 years
    • 7 years

    Shift:

    • Day shift

    Weekly day range:

    • Monday to Friday

    Education:

    • High school or equivalent (Required)

    Ability to Relocate:

    • Teaneck, NJ: Relocate before starting work (Required)

    Work Location: In person

  • 11 Days Ago

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SOUS CHEF
  • Bowlero Corp
  • WALLINGTON, NJ OTHER
  • Overview SUMMARY: Supervises and coordinates activities of cooks and other workers engaged in preparing and cooking foodstuffs. Reports to the Chef and assumes responsibility for the kitchen in absenc...
  • 1 Month Ago

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Corporate Chef
  • Bridor USA, Inc.
  • Edgewater, NJ FULL_TIME
  • WHO IS BRIDOR: Since its establishment in 1984, Bridor has been a leading force in the creation and production of exquisite European bakery products tailored for the North American market. With a dedi...
  • 25 Days Ago

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Sushi Chef Instructor
  • CocuSocial, Inc.
  • Edgewater, NJ CONTRACTOR,PART_TIME
  • CocuSocial, one of the largest culinary experience providers in the US, is seeking experienced Chef Instructors to teach fun and interactive in-person sushi rolling classes in Edgewater, NJ. The class...
  • 20 Days Ago

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Sous chef kitchen manager
  • Gecko Hospitality
  • Fort Lee, NJ FULL_TIME
  • Kitchen Manager Accountable for food quality, consistency and production of all cuisines within the property's restaurant. Exhibits culinary talents by performing tasks while leading the staff and man...
  • Just Posted

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Operating Room Tech / Operating Room
  • Cross Country Healthcare
  • Hackensack, NJ FULL_TIME
  • Job Description As an Operating Room Technician, you will play a pivotal role in ensuring the smooth and efficient functioning of operating rooms. Your primary responsibilities will include preparing ...
  • 8 Days Ago

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0 Room Chef - Casino jobs found in Bergenfield, NJ area

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Cuisine Chef
  • The Grotto Authentic Caribbean Cuisine
  • New York, NY
  • Job Description Job Description We are seeking a working Chef to join our team! You will thrive in a fast-paced environm...
  • 4/24/2024 12:00:00 AM

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Executive Chef/ Kitchen Director
  • Goodwin Recruiting
  • New York, NY
  • High energy, well-known brand is in need of a strong Executive Chef/ Kitchen Director. Are you a driven performer with a...
  • 4/24/2024 12:00:00 AM

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Chef, Sous chef, line cooks
  • Bridge Avenue Spirits
  • Red Bank, NJ
  • Job Description Job Description Busy and established restaurant in Red Bank in need of Kitchen staffing. Opportunities f...
  • 4/24/2024 12:00:00 AM

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Nursing Home Cook/Chef 750 Dollar Sign on Bonus
  • Centers Health Care, LLC
  • New York, NY
  • **Nursing Home Cook/Chef 750 Dollar Sign on Bonus** **Job Description** **Nursing Home Cook/Chef** **Cooperstown Center ...
  • 4/22/2024 12:00:00 AM

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Executive Chef
  • Gategroup
  • New York, NY
  • We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to the General Manager of...
  • 4/21/2024 12:00:00 AM

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Jamaican chef / cook
  • Caribbean Star
  • New York, NY
  • Job Description Job Description We are seeking a Jamaican Chef / Cook to join our team! You will thrive in a fast-paced ...
  • 4/20/2024 12:00:00 AM

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Teppan Chef
  • Benihana, Inc.
  • Westbury, NY
  • Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works ...
  • 4/20/2024 12:00:00 AM

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Sous Chef
  • Four Leaves
  • Park Ridge, NJ
  • Job Description Job Description Benefits: Dynamic, Respectful, and Sociable Working Environment Competitive Compensation...
  • 4/20/2024 12:00:00 AM

Bergenfield is a borough in Bergen County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 26,764, reflecting an increase of 517 (+2.0%) from the 26,247 counted in the 2000 Census, which had in turn increased by 1,789 (+7.3%) from the 24,458 counted in the 1990 Census. Bergenfield was formed on the basis of a referendum held on June 25, 1894, from portions of Englewood Township and Palisades Township.[21][22][23] The borough was formed during the "Boroughitis" phenomenon then sweeping through Bergen County, in which 26 boroughs were formed in the co...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Room Chef - Casino jobs
$56,030 to $79,982
Bergenfield, New Jersey area prices
were up 1.5% from a year ago

Room Chef - Casino in Somerset, NJ
In the room chef's room at one o'clock in the afternoon, half an hour before the casino was opened to the public, all the chefs were on duty for a brief consultation.
December 23, 2019
Room Chef - Casino in Bridgeport, CT
The job at the casino seemed like an ideal escape and it was.
January 13, 2020
Room Chef - Casino in Appleton, WI
Join Chef Palmer at The Pool along with Chef Scott Romano, west coast corporate chef of Charlie Palmer, and Steven Geddes, corporate west coast director of operations and master sommelier, and a long list of special guests as they serve cocktails and hors d’oeuvres from 4 p.m.
February 08, 2020