Room Chef - Casino is responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Being a Room Chef - Casino ensures meal quality and guest satisfaction. May require a high school diploma or equivalent. Additionally, Room Chef - Casino typically reports to a supervisor. The Room Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Room Chef - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
As a Hotel Manager, you will be responsible for overseeing the daily operations of the hotel and ensuring a high level of customer service. Your duties will include:
- Managing all aspects of the hotel, including front desk operations, housekeeping, maintenance, and food and beverage services
- Supervising staff members and providing guidance and support as needed
- Implementing and enforcing hotel policies and procedures
- Conducting regular meetings with staff to communicate goals, expectations, and updates
- Handling guest complaints and resolving issues in a timely and satisfactory manner
- Monitoring and managing hotel revenue to maximize profitability
- Collaborating with the sales team to attract new guests and maintain relationships with existing clients
- Ensuring compliance with health, safety, and licensing regulations
- Overseeing the hiring, training, and development of hotel staff
- Conducting performance evaluations and providing feedback to employees
Location – Tallahassee & Pensacola, FL
**Salary - **$55-60k bonus
**Benefits - **Medical, Dental, Vision. PTO, 401K, Life Insurance
Long-term stay hotel looking for a General Manager to oversee hotel operations in Jackson, TN.
Qualifications
Job Type: Full-time
Pay: $55,000.00 - $60,000.00 per year
Benefits:
Schedule:
Ability to Relocate:
Work Location: In person
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0 Room Chef - Casino jobs found in Rock Hill, SC area