Room Service Chef - Casino jobs in Youngstown, OH

Overview: We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the culinary operations and ensuring the delivery of high-quality meals. This is an exciting opportunity to showcase your creativity, leadership skills, and passion for food. Responsibilities: - Manage and supervise the kitchen staff, including cooks and other kitchen workers - Plan and create menus that meet the dietary requirements and preferences of our customers - Prepare and cook meals according to established recipes and standards - Ensure that all food preparation and cooking processes adhere to food safety and sanitation guidelines - Monitor inventory levels and order supplies as needed - Collaborate with the management team to develop new dishes and improve existing recipes - Oversee banquet and catering operations, ensuring timely delivery of meals for special events - Train new kitchen staff members on proper cooking techniques, food handling procedures, and safety protocols - Maintain a clean and organized kitchen environment Skills: - Proven experience working in a culinary role, preferably in a restaurant or catering setting - Strong knowledge of food service management principles and practices - Excellent culinary skills with expertise in menu planning, recipe creation, and food presentation - Ability to effectively manage a team of kitchen staff members, providing guidance and support as needed - Exceptional organizational skills with the ability to multitask and prioritize tasks in a fast-paced environment - Strong attention to detail to ensure accuracy in food preparation and presentation - Knowledge of dietary requirements and ability to accommodate special dietary needs - Proficient in using kitchen equipment and tools If you are a talented Chef with a passion for creating delicious meals, we would love to hear from you. Join our team and contribute to an exceptional dining experience for our customers. Note: All positions must be paid, including internship positions.

Job Type: Full-time

Pay: $18.05 - $25.00 per hour

Benefits:

• Paid time off

Experience level:

• 2 years
• 3 years
• 4 years
• 5 years

Pay rate:

• Hourly pay

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Supplemental pay types:

• Bonus opportunities
• Overtime pay

Weekly day range:

• Monday to Friday
• Weekends as needed

Work setting:

• Casual dining restaurant

Ability to Relocate:

• Greenville, PA 16125: Relocate before starting work (Required)

Work Location: In person