Senior Cook - Casino jobs in Lubbock, TX

Senior Cook - Casino prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Senior Cook - Casino may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Senior Cook - Casino maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Senior Cook - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Senior Cook - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

Z
Cook 2 Starting Gate
  • Zia Park Casino Hotel Racetrack
  • Hobbs, NM FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

     

    We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 

     

    Click HERE to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

    WE LOVE OUR WORK.

    SUMMARY Cook Level 2 is responsible to support the Sous Chef in the successful production of raw and/or cooked food products for culinary operations.  Position will be engaged in the development of SOP’s advanced cooking styles and production for safe and efficient preparation of food utilizing various cooking techniques and equipment. ESSENTiAL DUTiES & RESPONSiBiLiTiES: - Safe efficient production of food products including quality and quantity control, par levels, food storage, and product rotation, cutting, slicing, sauté, frying, mixing, grilling, etc. - Assist with set up and operation of multiple stations within area, coach Cook Level i for cross utilization of labor and upward mobility opportunities. - Produce Stocks, Soups, Sauces as part of preparation of daily food (meal period) service. - Follow Standard Operational Procedures (SOP’s) and production list to meet required par levels and specifications for assigned station or duties. - Maintains standards of sanitation, kitchen and personal hygiene and cleanliness, as well as food service techniques and safety all with regard to the safe handling of food products for guest’s consumption. - Display knowledge of all emergency procedures including familiarity with MSDS (Material Safety Data Sheets) for chemical usage. - Communicate on a consistent basis with supervising Chef keeping them abreast of all department activities, and ensure that kitchen and equipment are in good working order and that the work area is clean and hazard-free. - Notify supervising Chef immediately if kitchen and equipment are not in good, safe working order. - Must work well under pressure, and meet multiple and sometimes competing deadlines. - Adhere to all corporate and local policies, procedures, and operating guidelines. - Must at all times demonstrate ethical and cooperative behavior with guests, co-workers and leadership. - Performs other duties as may be assigned by department and/or company management.  SUPERViSORY RESPONSiBiLiTiES -  This position has no supervisory responsibilities. 

    BRING US YOUR BEST.

    QUALiFiCATiONS To perform the job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  - Must be a minimum of 18 years of age. - High school diploma or G.E.D preferred. - Associate’s/Technical Degree in Culinary preferred. - 2 Years of related experience or equivalent combination of education and experience. - Moderate food knowledge consisting of Cook Level 1 plus sauce, soup, stock production, seasonings, cooking styles, and techniques, plating presentation and components, grades of meats, produce, dairy products, etc. based upon the USDA standards. - The position requires math skills as well as the ability to measure, and estimate, and the ability to multi task, posses proper knife skills, basic food knowledge inclusive of specifications (size, shape, color, package size, weight) as defined by hiring management. - Position requires scheduling flexibility, may be required to work weekends, holidays, overnight, or overtime, based upon scheduling and business needs. - Must be able to demonstrate and ensure that daily work performed is conducted within HACCP, NSF, OSHA, local department of health guidelines. - Ability to read, write and speak English required. - Strong customer service and interpersonal skills are required. - Ability to work as part of a team and to promote cooperative approach between departments. - Ability to work unsupervised. PHYSiCAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions - Frequent brisk walking, climbing stairs, bending, lifting, stretching, reaching, kneeling, squatting, and standing for long periods of time. - Working in small, confined areas, with floors, which are or may become slippery in the process of conducting work activities. - Walking and/or standing 95% of the time. - Lifting from 75 to 100 pounds to stack, store or move materials, supplies and equipment. - Push and pull carts and equipment weighing 250 pounds. - Enter walk-ins of -10 degrees to working conditions of 110 degrees WORK ENViRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this position.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  - While performing the duties of this job, the employee mostly works inside the building. The employee is regularly exposed to airborne particles, toxic fumes and/or chemicals. - The noise level in the work environment is loud. - Exposure to bright lighting. - Exposure to unrestricted second-hand smoke.

    STAY IN THE GAME. FOLLOW US.

    We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

     

    Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

     

       

    We're changing entertainment. Follow us.

     

    Equal Opportunity Employer

     

     

     

     

     

     

     

  • 14 Days Ago

C
Mechanical Field Supervisor
  • Cook Mechanical Field Services
  • Denver, TX FULL_TIME
  • DOVER PRECISION COMPONENTS:Dover Precision Components 'DPC' ('the Company') is part of Dover Corporation's ('the Parent Company') Pumps and Process solutions segment. DPC holds market leading position...
  • Just Posted

C
Mechanical Field Service Tech II
  • Cook Mechanical Field Services
  • Denver, TX FULL_TIME
  • Dover Precision Components delivers performance-critical solutions for rotating and reciprocating machinery across the oil & gas, power generation, marine, industrial, chemical and general processing ...
  • 12 Days Ago

B
COOK
  • Bowlero Corp
  • MIDLAND, TX OTHER
  • Overview Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowle...
  • 19 Days Ago

B
Cook
  • Brookdale Sherwood
  • Odessa, TX FULL_TIME
  • Overview No late nights! Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA) Grow your career with Brookdale! Our Cooks have the option to explore excit...
  • 19 Days Ago

R
Cook
  • RWW Enterprises Inc
  • Brownfield, TX FULL_TIME
  • As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: Cooking, creating, and packaging delicious menu itemsTrying to beat your best record, e...
  • 21 Days Ago

Filters

Clear All

Filter Jobs By Location
  • Filter Jobs by companies
  • More

0 Senior Cook - Casino jobs found in Lubbock, TX area

E
Chef
  • Enlivant
  • Lubbock, TX
  • ** Chef** **Job Category****:** Dining **Requisition Number****:** COOKC011446 Showing 1 location **Job Details** **Desc...
  • 3/28/2024 12:00:00 AM

V
Line Cook / Heart of House
  • Velvet Taco
  • Lubbock, TX
  • NOW HIRING: Line Cooks / Heart of House - Up to $17 per hour/ hr BOLD. CURIOUS. UNCONVENTIONAL. Sound like you? Good, ke...
  • 3/28/2024 12:00:00 AM

B
Host
  • BEEF O' BRADY'S
  • Lubbock, TX
  • Beef O Brady's - Host Come join a winning team! We are seeking super stars who live to create amazing guest experiences!...
  • 3/28/2024 12:00:00 AM

P
Restaurant Team Member
  • Papa John's
  • Lubbock, TX
  • Restaurant Team Member The Restaurant Team member performs assigned workstation duties to ensure quality products and se...
  • 3/28/2024 12:00:00 AM

R
Restaurant Crewmember (Openers & Closers) - No Experience Required
  • Raising Canes Chicken
  • Lubbock, TX
  • We are looking for Opening and Closing Shifts, so if you are an Early Riser or Late Night Owl, Apply Today!! :) Starting...
  • 3/28/2024 12:00:00 AM

T
Host
  • The Cheesecake Factory
  • Lubbock, TX
  • Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your...
  • 3/27/2024 12:00:00 AM

B
Housekeeper
  • Brookdale Monterey
  • Lubbock, TX
  • Overview: Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity Early Access to Paycheck with ...
  • 3/27/2024 12:00:00 AM

P
Subway Sandwich Artist
  • Pilot Company
  • Lubbock, TX
  • Company Description Pay Rates Starting between: $10.80 - $13.65 / hour Are you passionate about team building, customer ...
  • 3/24/2024 12:00:00 AM

Lubbock (/ˈlʌbək/ LUB-ək) is the 11th-most populous city in the U.S. state of Texas and the county seat of Lubbock County. With a population of 256,042 in 2015, the city is also the 83rd-most populous in the United States. The city is located in northwestern part of the state, a region known historically and geographically as the Llano Estacado, and ecologically is part of the southern end of the High Plains, lying at the economic center of the Lubbock metropolitan area, which has a projected 2020 population of 327,424. Lubbock's nickname, "Hub City", derives from it being the economic, educat...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Senior Cook - Casino jobs
$36,109 to $45,766
Lubbock, Texas area prices
were up 1.2% from a year ago

Senior Cook - Casino in Bangor, ME
In the almost 20 years Captain Cook Casino has been in operation, this well-managed operation has built up a solid and respected reputation for a whole lot of other features.
December 25, 2019
Senior Cook - Casino in San Francisco, CA
Captain Cooks Casino earns an endorsement from this site for their integrity and customer support.
December 06, 2019
Senior Cook - Casino in South Bend, IN
You can use it to escalate your issue to all two levels of Captain Cook Casino UK complaints.
February 07, 2020