Sous Chef - Casino jobs in Asheville, NC
Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef - Casino jobs
Sous Chef
- The Blackbird Restaurant
-
Asheville, NC
FULL_TIME
-
The Blackbird Restaurant in downtown Asheville is seeking an Executive Sous Chef. The ideal candidate would have at least 2 years of previous sous experience, but we are willing to train the right person.
We are a Chef owned restaurant that strives to serve fresh, local ingredients. We have been serving the Asheville community for 10 years. This is a chance to learn and grow with a tight management team that includes our Chef and Owner.
Duties include:
-Help prepare and design food
-Produce high quality dishes, both design- and taste-wise
-Ensure that the kitchen meets quality standards
-Fill in for the executive chef when necessary
-Solve employee or customer issues that arise
-Manage and train kitchen staff, establish schedules and assess performance
-Order supplies to stock inventory
-Comply with and enforce sanitation regulations and safety standards
-Maintain a professional approach with coworkers and customers
Requirements:
-2 years of experience as a sous chef preferred, but not required
-Understand various cooking methods, ingredients, equipment and procedures
-Excellent record of kitchen and staff management
-Accuracy and speed to handle emergency situations and provide solutions
-Familiar with industry best practices
-Working knowledge of various computer programs (restaurant management software, point-of-sale etc.)
-BS degree in culinary science or related certificate is a plus
Starts at $45,000-50,000 (DOE) Free Health plan and other benefits
www.theblackbirdrestaurant.com - 21 Days Ago
Sous Chef
- Charlestowne Hotels
-
Hendersonville, NC
FULL_TIME
- The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue ...
- 4 Days Ago
Sous Chef
- Waynesville Inn & Golf, Tapestry by Hilton
-
Waynesville, NC
FULL_TIME
- Raines Co. - Your Future is NowPosition Summary: The Sous Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable food ...
- 8 Days Ago
Sous Chef
- Waynesville Inn & Golf, Tapestry by Hilton
-
Waynesville, NC
FULL_TIME
- Raines Co. - Your Future is NowPosition Summary: The Sous Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable food ...
- 8 Days Ago
Sous Chef
- Omni Hotels & Resorts
-
Asheville, NC
OTHER
- Overview Grove Park Inn The AAA Four-Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sp...
- 16 Days Ago
Sous Chef
- Cooper Riis
-
Spring, NC
FULL_TIME
- Cook II Location: Mills Springs CooperRiis's kitchen offers our team members a creative environment for our meal preparation using fresh, local, and organic wholes and also promotes a supportive team ...
- 1 Month Ago
Filters
- Current Active Filter
- Asheville, NC
Clear All
- Filter Jobs By posted time
- Within 1 Day
- Within 2-7
- Within 1 Month
- Within 3 Months
0 Sous Chef - Casino jobs found in Asheville, NC area
Inn AM Demi Chef - Full Time
- The Biltmore Company
-
Asheville, NC
- ** Inn AM Demi Chef - Full Time** **Job Category****:** Food and Beverage **Requisition Number****:** INNAM008031 Showin...
- 4/26/2024 12:00:00 AM
P.F. Chang's - Sous Chef
- P.F. Chang's
-
Asheville, NC
- As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and developmen...
- 4/25/2024 12:00:00 AM
Mayfel's - Cook
- Mayfel's
-
Asheville, NC
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/25/2024 12:00:00 AM
Lennys Grill & Subs - Cook
- Lennys Grill & Subs
-
Asheville, NC
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/25/2024 12:00:00 AM
Barberitos Southwestern Grille & Cantina - Cook
- Barberitos Southwestern Grille & Cantina
-
Asheville, NC
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/25/2024 12:00:00 AM
Moe's Original BBQ - Cook
- Moe's Original BBQ
-
Asheville, NC
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/25/2024 12:00:00 AM
Village Hotel Sous Chef - Full Time
- The Biltmore Company
-
Asheville, NC
- ** Village Hotel Sous Chef - Full Time** **Job Category****:** Lodging Food Beverage **Requisition Number****:** VILLA00...
- 4/24/2024 12:00:00 AM
Bistro Demi Chef - Full Time
- The Biltmore Company
-
Asheville, NC
- ** Bistro Demi Chef - Full Time** **Job Category****:** Food and Beverage **Requisition Number****:** BISTR007766 Showin...
- 4/22/2024 12:00:00 AM
About Asheville, North Carolina
Asheville is a city and the county seat of Buncombe County, North Carolina, United States. It is the largest city in Western North Carolina, and the 12th-most populous city in the U.S. state of North Carolina. The city's population was 89,121 according to 2016 estimates. It is the principal city in the four-county Asheville metropolitan area, with a population of 424,858 in 2010.
Asheville is located in the Blue Ridge Mountains at the confluence of the Swannanoa River and the French Broad River. According to the United States Census Bureau, the city has a total area of 45.3 square miles (117....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$41,653 to $59,064
Asheville, North Carolina area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Sous Chef - Casino do?
Sous Chef - Casino in Louisville, KY
Added Seavey, “It also helped to have talented teammates, my boss David Crabtree and co-worker Deborah Thomas, who are both amazing southern chefs in their own right.”.
December 26, 2019
Sous Chef - Casino in Flagstaff, AZ
DiamondJacks Casino and Hotel Sous Chef Michael Pacheco is bringing excitement and new ideas to DiamondJacks' signature restaurant DJ's Seafood & Steaks.
December 24, 2019
Sous Chef - Casino in Monterey, CA
The World Food Championship celebrates the cooks, chefs, and competitive teams that compete throughout the year around the globe in Food Sport.
December 01, 2019