Sous Chef - Casino jobs in Charleston, SC

Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • Five Star Senior Living
  • Mount Pleasant, SC FULL_TIME
  • The Opportunity

    We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. A qualified candidate will work under the direction of the head Chef and GM for all Kitchen Operations, including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness; training of team members in methods of cooking, preparation, plate presentation, portion and cost control.

    What You’ll Do

    Maintain Standards

    • Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating.
    • Make employment and termination decisions including interviewing, hiring, evaluating, and disciplining kitchen personnel as appropriate.
    • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following preventative maintenance programs or arranging for the same.
    • Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant's receiving policies and procedures.
    • Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.
    • Responsible for training kitchen personnel in cleanliness and sanitation practices.
    • Check, maintain and record proper food holding and refrigeration temperature control points.

    What You’ll Bring

    Experience & Education

    • Minimum two (2) years culinary experience, preferably in restaurants or senior living facilities.
    • Ability to read and understand recipes and menus, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing.
    • Ability to lead or supervise other team members, perform detail work involving math calculations, problem solve, handle emergency situations.
    • Must enjoy working with residents and able to accept constructive criticism. Ability to interact with residents who are highly susceptible to common illness without posing additional health risks and must maintain good personal hygiene and wear a uniform.
    • Culinary Arts degree from recognized school with two years related experience as a Sous Chef or Lead Cook in a comparable size food service operation is desired.
  • 23 Days Ago

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Sous Chef
  • Saltwater Cowboys
  • Mount Pleasant, SC FULL_TIME
  • Saltwater Cowboys is looking for an experienced and professional Sous Chef. As the Sous Chef you will assist the Executive Chef in all BOH operations. You will serve as the kitchen manager during your...
  • Just Posted

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Sous chef
  • The Bridge at Charleston
  • Charleston, SC FULL_TIME
  • Position Summary The Cook / Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to...
  • 1 Day Ago

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Sous Chef
  • Somerby Mount Pleasant
  • Mount Pleasant, SC FULL_TIME
  • Who is Bridge Senior Living:At Bridge Senior Living, our mission is to positively impact the lives of our residents, their families, and our associates each day. If you are looking for a fulfilling an...
  • 3 Days Ago

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Sous Chef
  • Auberge Resorts
  • Johns Island, SC FULL_TIME
  • Company DescriptionA destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-insp...
  • 4 Days Ago

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Sous Chef
  • Grand Bohemian Hotel Charleston
  • Charleston, SC FULL_TIME
  • AN INSPIRING CAREER AWAITS YOU! The Kessler Collection is made up of 11 artful hotel and resort properties, 25 restaurants, and over 1,700 Grand Performers across seven states, we continue to grow and...
  • 5 Days Ago

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0 Sous Chef - Casino jobs found in Charleston, SC area

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Sous Chef
  • bartaco
  • Charleston, SC
  • Job Type Full-time Description The sous chef is responsible for both the quality and taste of the food that is served to...
  • 3/28/2024 12:00:00 AM

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Assistant Chef | Part-Time
  • Enlivant
  • Charleston, SC
  • ** Assistant Chef | Part-Time** **Job Category****:** Dining **Requisition Number****:** ASSIS011060 Showing 1 location ...
  • 3/28/2024 12:00:00 AM

1
Sous Chef at BAR167
  • 167 Raw
  • Charleston, SC
  • Job Description Job Description 167 Hospitality Group is seeking a sous chef for BAR167 Bistro & Lounge, a full service ...
  • 3/28/2024 12:00:00 AM

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Church and Union Charleston - Sous Chef
  • Church and Union Charleston
  • Charleston, SC
  • As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and developmen...
  • 3/26/2024 12:00:00 AM

7
Sous Chef
  • 708 King LLC- DBA Maison
  • Charleston, SC
  • Job Description Job Description Maison Bistro is looking for a talented, passionate Chef to join our team. The typical h...
  • 3/26/2024 12:00:00 AM

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Taco Bell - Cook
  • Taco Bell
  • Charleston, SC
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 3/26/2024 12:00:00 AM

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Barberitos Southwestern Grille & Cantina - Cook
  • Barberitos Southwestern Grille & Cantina
  • Charleston, SC
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 3/26/2024 12:00:00 AM

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Metro Diner - Cook
  • Metro Diner
  • Charleston, SC
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 3/26/2024 12:00:00 AM

Charleston is the oldest and largest city in the U.S. state of South Carolina, the county seat of Charleston County, and the principal city in the Charleston–North Charleston–Summerville Metropolitan Statistical Area. The city lies just south of the geographical midpoint of South Carolina's coastline and is located on Charleston Harbor, an inlet of the Atlantic Ocean formed by the confluence of the Ashley, Cooper, and Wando rivers. Charleston had an estimated population of 134,875 in 2017. The estimated population of the Charleston metropolitan area, comprising Berkeley, Charleston, and Dorche...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$43,042 to $61,033
Charleston, South Carolina area prices
were up 1.5% from a year ago

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