Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
We produce high quality fresh pasta for top restaurants in NYC and Brooklyn. Brooklyn Pasta Lab is owned and operated by Michael Pini who has been a chef in NYC for over 15 years with experince in 1, 2 and 3 Michelin starred restaurants.
Job Overview:
As a Sous Chef you will be responsible for the creation of high-quality, handmade pasta products for our customers. Your primary role involves combining raw ingredients to produce various types of pasta, ensuring consistency, taste, and adherence to established recipes. This position requires a keen attention to detail, strong culinary skills, and a passion for delivering exceptional food products.
Responsibilities:
Pasta Preparation:
Quality Control:
Cleanliness and Sanitation:
Recipe Development:
Production Planning:
Team Collaboration:
Requirements:
Preferred Qualifications:
Working Conditions:
This role is in a commercial kitchen environment. The position involves working early morning to early evenings.
This job description is intended to convey information essential to understanding the scope of the position and is not an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with it. The company reserves the right to amend and change responsibilities to meet organizational needs.
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0 Sous Chef - Casino jobs found in Levittown, NY area