Sous Chef - Casino jobs in Monterey, CA

Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

P
Sous Chef (Big Sur, CA)
  • Post Ranch Inn
  • Big Sur, CA FULL_TIME

  • Are you interested in working with a property that allows you to forage and enjoy Big Sur at its finest?
    Do you enjoy a challenge and welcome the opportunity to be inspired by your surroundings?


    If so, we look forward to seeing your employment inquiry for our Sous Chef position at Sierra Mar Restaurant, located at the world renowned Post Ranch Inn.

    As a member of the Post Ranch Inn and Sierra Mar Management team, our Sous Chefs help lead the culinary operations and dish conceptions to ensure a world class guest experience. Core responsibilities include, supervision of the kitchen staff to ensure optimal department efficiency, productivity and quality standards; keeping all menus and outlets up to date on culinary trends, best practices and creative opportunities for growth; document and record all recipes and procedures in an easily accessible and timely manner; be responsible and in charge of kitchen when Executive Chef is off-property or occupied with special events or projects.

    Ideal candidates will have a minimum of 3 years Sous Chef or Kitchen Management experience within a fine dining establishment or luxury/boutique resort. Must be hands on and a team player. Ability to work AM/PM, Weekends and Holidays is a must. 

    Salary range for the Sous Chef position is $72,500 to $80,000 annually. 

    To join our very accomplished team of culinary professionals, please submit an employment inquiry below.

    ABOUT US: Post Ranch Inn is one of the most acclaimed five star luxury resorts in the world and is consistently listed as one of the world's best places to stay. Embracing the dramatic beauty of the California coastline with its cliffs, mountains, and panoramic ocean views, the 39 guestrooms and private homes blend rustic elegance with luxury and comfort, intertwined with a strong commitment to environmental and social responsibility.

    Post Ranch Inn is a member of the prestigious Preferred Boutique Hotel group, and hotel amenities include the Sierra Mar restaurant.  This Wine Spectator Grand-Award winning restaurant offers exquisite dining with a menu that changes daily, complimentary gourmet breakfast buffet and a spectacular setting with endless ocean views. Guests can relax by the pools and take in the splendid views; rejuvenate with an in-room massage, spa treatment or yoga class; or explore all that nature has to offer.  Picturesque Monterey and Carmel are a short drive away.

    Post Ranch Inn offers its employees a chance to experience Big Sur at its finest. We offer very competitive benefits which include affordable insurance plans, paid vacation and sick time, 401K Retirement Matching Contribution, discounts throughout the property and Guest Experience Stays. Post Ranch Inn is also proud to offer onsite employee housing (based on availability).

    This is a management position
    This is a full time position

  • 1 Month Ago

B
Administrative Office Assistant
  • Bankers Casino
  • Salinas, CA FULL_TIME
  • Job Title: Administrative Office Assistant Location: Salinas, CA Company: Bankers Casino About Us: Bankers Casino is a dynamic and growing company dedicated to delivering excellence in gaming services...
  • 11 Days Ago

B
SERVER
  • Bankers Casino
  • Salinas, CA FULL_TIME
  • Bankers Casino is seeking to hire EXPERIENCED FOOD SERVERS with some bartending experience. Must be 21 or older to apply. Responsibilities Entail: Must be hard working and reliable Take and process gu...
  • 23 Days Ago

B
Food Server
  • Bankers Casino
  • Salinas, CA FULL_TIME
  • Food Server Location: Salinas, CA, 93901 Skills: Customer service Reliable Hard working Ability to work under pressure Multi tasking We are seeking a food server to join our team in Salinas, CA. The i...
  • 24 Days Ago

P
Pastry Chef
  • Pebble Beach
  • Pebble Beach, CA FULL_TIME
  • Company Background: For over a century, friends and family, celebrities and athletes, world travelers and locals alike, have flocked to Pebble Beach Resorts. This stunning slice of California’s Monter...
  • 15 Days Ago

M
Banquet Chef
  • Monterey Peninsula Country Club
  • Pebble Beach, CA OTHER
  • Job Details Level: Management Job Location: MPCC - Pebble Beach, CA Position Type: Full Time Salary Range: $85,000.00 - $110,000.00 Salary/year Job Shift: Any Description Don’t miss this opportunity! ...
  • 16 Days Ago

Filters

Clear All

Filter Jobs By Location
  • Filter Jobs by companies
  • More

0 Sous Chef - Casino jobs found in Monterey, CA area

Founded on June 3, 1770, Monterey (Spanish: Monterrey) was the capital of Alta California under both Spain and Mexico until 1850. Monterey hosted California's first theater, public building, public library, publicly funded school, printing press, and newspaper. Monterey was the only port of entry for taxable goods in California. In 1846, the U.S. flag was raised over the Customs House, and California became part of the United States after the Mexican–American War. The city is located in Monterey County in the U.S. state of California, on the southern edge of Monterey Bay on California's Cent...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$50,310 to $71,339
Monterey, California area prices
were up 2.5% from a year ago

Sous Chef - Casino in Louisville, KY
Added Seavey, “It also helped to have talented teammates, my boss David Crabtree and co-worker Deborah Thomas, who are both amazing southern chefs in their own right.”.
December 26, 2019
Sous Chef - Casino in Flagstaff, AZ
DiamondJacks Casino and Hotel Sous Chef Michael Pacheco is bringing excitement and new ideas to DiamondJacks' signature restaurant DJ's Seafood & Steaks.
December 24, 2019
Sous Chef - Casino in Monterey, CA
The World Food Championship celebrates the cooks, chefs, and competitive teams that compete throughout the year around the globe in Food Sport.
December 01, 2019