Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
We are seeking an experienced and innovative Sous Chef to join the culinary team at Bridge Hotel Partners, LP C/O KB Hotels LLC in Waco, TX. The ideal candidate will thrive working in a fast-paced environment and possess the technical skills and leadership capabilities to lead our team of chefs to produce top-notch cuisine.
The Sous Chef will be responsible for creating unique, high-quality dishes that are both visually appealing and delicious. The successful candidate will possess strong communication skills and be able to adjust quickly to a wide range of tasks while maintaining a high attention to detail.
With a salary of $40,000 - $50,000 and the opportunity to work in a dynamic and supportive team-oriented environment, this is an exciting opportunity for a motivated and experienced Sous Chef.
0 Sous Chef - Casino jobs found in Waco, TX area