Sous Chef jobs in Alaska

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • Summit Lake Lodge
  • Moose Pass, AK PART_TIME
  • Summit Lake Lodge, is a small family-run lodge where you will meet great friends and have the opportunity to see some of the most beautiful spots in Alaska. We are located on the Kenai Peninsula, in the heart of the Chugach National Forest. We are a short drive from the Kenai Fjords National Park, the beautiful Kenai River, and several great Alaskan Small towns with great community events.

    Summit Lake Lodge offers a full-service restaurant and bar that is open 7 days a week for dinner service only. The ideal candidate should have prior line cooking experience in a high-paced, high-volume kitchen (fast-food or deep-frying experience doesn't count). 

    Start date May 20, 2024, through September 20, 2024.

    Sous Chef - DOE

    Line Cooks - starting at $15.00 - DOE

    $1000.00 season completion bonus

    Housing is available for $8.00/day or can be negotiated into salary. 

    One employee meal is provided for the days you work. 

    Experience Alaska at its best!

    Not accepting H2B at this time.


    https://www.summitlakelodge.com. 
  • 5 Days Ago

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Sous Chef
  • Jack Sprat
  • Anchorage, AK FULL_TIME
  • Jack Sprat Restaurant is located in Girdwood, Alaska. We have one position opening up for a morning Sous Chef. We are seeking a working kitchen manager with Pastry and Cooking experience. The right ca...
  • 1 Month Ago

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Sous Chef
  • Alyeska Resort
  • Anchorage, AK FULL_TIME
  • Sous Chef As a Sous Chef at Alyeska Resort, you play a pivotal role in overseeing and coordinating the culinary operations of our kitchen. Your creative touch, commitment to quality, and leadership sk...
  • 1 Month Ago

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Pastry Sous Chef
  • Alyeska Resort
  • Anchorage, AK FULL_TIME
  • Pastry Sous Chef At Alyeska Resort, our Pastry Sous Chef is a leader on our pastry team responsible for taking their extensive knowledge of baking/pastry-making techniques and creating artistic desser...
  • Just Posted

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Executive sous chef
  • Gecko Hospitality
  • Anchorage, AK FULL_TIME
  • Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager If you're a culinary and hospitality professional looking to make an impact, now is the time! Our clients are seeking experienced ta...
  • Just Posted

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HQ - Executive Sous Chef
  • ESS Support Services Worldwide - Alaska
  • Anchorage, AK FULL_TIME
  • Executive Sous Chef Join Our Culinary Team as a Sous Chef! This position is local to Anchorage at our Headquarters. We are seeking a skilled and passionate Executive Sous Chef to join our team at Impr...
  • 14 Days Ago

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Sous Chef
  • St. Augustine Renaissance
  • Saint Augustine, FL
  • Hotel: St. Augustine Renaissance Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite ser...
  • 4/24/2024 12:00:00 AM

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Sous Chef
  • Market District
  • Westlake, OH
  • Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. ...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Market District
  • Westfield, IN
  • Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementin...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Resort Lifestyle Communities
  • Tallahassee, FL
  • Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality whil...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Normal Marriott
  • Normal, IL
  • Hotel: Normal Marriott Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excel...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Universal Orlando
  • Orlando, FL
  • Universal Orlando Resort believes in-person collaboration is key to our success. Many of our Team Members work in a hybr...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Market District
  • McMurray, PA
  • Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementin...
  • 4/21/2024 12:00:00 AM

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Sous Chef
  • Terraces of Boise - a HumanGood community
  • Boise, ID
  • $24-$26/hr. **No more late nights!** Normally done for the day by 8pm ** Looking for a career opportunity? Want to work ...
  • 4/12/2024 12:00:00 AM

Alaska is the northernmost and westernmost state in the United States and has the most easterly longitude in the United States because the Aleutian Islands extend into the Eastern Hemisphere. Alaska is the only non-contiguous U.S. state on continental North America; about 500 miles (800 km) of British Columbia (Canada) separates Alaska from Washington. It is technically part of the continental U.S., but is sometimes not included in colloquial use; Alaska is not part of the contiguous U.S., often called "the Lower 48". The capital city, Juneau, is situated on the mainland of the North American ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$48,535 to $66,256

Sous Chef in Waterloo, IA
Being a career sous chef requires a variety of skills and talents.
January 17, 2020
Sous Chef in Fort Collins, CO
It is the duty of the sous chef to ensure other kitchen staff members adhere strictly to the recipe and food-preparation standards laid out by the executive chef.
December 13, 2019
Sous Chef in Pascagoula, MS
The high salary, along with the fact that a sous chef has very high chances of becoming head chef themselves, makes for a very lucrative career.
December 27, 2019