Sous Chef jobs in El Paso, TX

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

C
Sous Chef at Southwest University Ballpark
  • Compass Group
  • El Paso, TX FULL_TIME
  • Levy Sector

    Salary:$50-55k

    Other Forms of Compensation:

    Pay Grade:11

    Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

    About Levy
    The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

    Job Summary

    The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience.


    Detailed Responsibilities

    • Proactively coaching and motivating team members to deliver their best
    • Identifying opportunities and driving improvement in our location operations
    • Monitoring quality and sanitation standards
    • Delivering against our financial goals and budgets
    • Setting the standard for culinary excellence
    • Overseeing equipment maintenance routines
    • Communicating and monitoring par levels
    • Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to
    • Ensuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control
    • Creation of menu specifications, as needed
    • Setting standards for chef table setups
    • Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production
    • Performing daily line checks to verify quality and flavor standards
    • Leading game day culinary operations
    • Managing end-of-month inventory, in partnership with the purchasing team, to ensure the accurate recording of stock
    • Proactively monitoring and managing food waste to help drive the cost of food
    • Delivering training and coaching to team members on both the menu and general culinary skills
    • Management of employee breaks to ensure the well-being of all team members
    • Delivery of pre-shift meetings to set the tone for events
    • Conducting corrective action with team members to address any issues in relation to performance
    • Completing onboarding and orientation for new members of the Culinary team
    • Ensuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levy's sanitation and safety Core Signatures
    • Supporting other Levy locations, as needed
    • Supporting the maintenance and update of recipes
    • Management of culinary department budget
    • Other duties, as assigned


    Skills and Experience

    • 2 years of experience in a culinary leadership position
    • A culinary degree is preferred
    • High level of computer literacy
    • Understanding of financial concepts
    • Passion for hospitality, food, and retail
    • Excellent interpersonal and stakeholder management skills

    Curious about Life at Levy? Check it out:

    Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.


    Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


    We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

    Applications are accepted on an ongoing basis.

    At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Flexible Time Off Plan
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    Levy maintains a drug-free workplace.

    Req ID:1289741

    Levy Sector

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    DANIELLE M ROSE

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  • 20 Days Ago

C
Sous Chef at Southwest University Ballpark
  • Compass Group Careers
  • El Paso, TX FULL_TIME
  • Levy Sector Salary: $50-55kOther Forms of Compensation: Pay Grade: 11 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where lear...
  • 1 Month Ago

U
Chef
  • Umami ramen house
  • El Paso, TX PART_TIME,FULL_TIME
  • Looking for Chinese dish chef preferred if has 2 years of experience Hard worker and responsible Job Types: Full-time, Part-time Pay: $150.00 - $180.00 per day Expected hours: 20 – 40 per week Experie...
  • 3 Days Ago

S
Sushi Chef
  • Sushi Itto
  • El Paso, TX FULL_TIME
  • Take you culinary background to the next level with us at Sushi Itto. We are looking for experienced sushi chefs that have a positive attitude and can work in a high-paced environment.Pay starts at $1...
  • Just Posted

T
Chef II
  • Target Hospitality
  • Pecos, TX FULL_TIME
  • Job Title: Chef II Reports to: Head Chef Level: Hourly Scope: Responsible for assisting the Chef and other cooks with the daily menu preparation Primary Responsibilities: • Accountable and responsible...
  • 19 Days Ago

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Executive Chef
  • Healthcare Services Group, Inc.
  • El Paso, TX OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 22 Days Ago

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0 Sous Chef jobs found in El Paso, TX area

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Sushi Chef
  • Sushiitto
  • El Paso, TX
  • Take you culinary background to the next level with us at Sushi Itto. We are looking for experienced sushi chefs that ha...
  • 4/19/2024 12:00:00 AM

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Prep Cook
  • Ruths Chris
  • El Paso, TX
  • ** Prep Cook** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PREPC005623 Showing 1 location **Jo...
  • 4/18/2024 12:00:00 AM

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Cook
  • Las Ventanas de Socorro
  • El Paso, TX
  • Position Details Employment Status: Full-Time Salary: 14.00 - 16.00 Hourly Shift: Other Why Las Ventanas de Socorro? Fle...
  • 4/18/2024 12:00:00 AM

T
Restaurant Manager>
  • Twin Peaks
  • El Paso, TX
  • Twin Peaks - 955 Sunland Park Drive [Restaurant Supervisor] As a Restaurant Manager at Twin Peaks, you'll: Manage daily ...
  • 4/18/2024 12:00:00 AM

P
Steward
  • Plazahotelelpaso
  • El Paso, TX
  • **The Plaza Hotel Pioneer Park** C ook or Stewarding Supervisor - Executive Steward or Sous Chef **Posted January 31, 20...
  • 4/17/2024 12:00:00 AM

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Side Cook- Urgently Hiring
  • Ruths Chris
  • El Paso, TX
  • ** Side Cook- Urgently Hiring** **Job Category****:** Non-Tipped Employee **Requisition Number****:** SIDEC04079 Showing...
  • 4/17/2024 12:00:00 AM

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Sous Chef
  • Plazahotelelpaso
  • El Paso, TX
  • ** Sous Chef** ** The Plaza Hotel Pioneer Park** ** Overview** **Opportunity: Sous Chef** Assist the Executive Chef in t...
  • 4/16/2024 12:00:00 AM

T
Overnight Kitchen Cleaner
  • The Plaza Hotel Pioneer Park
  • El Paso, TX
  • Overview: Overnight Kitchen Cleaner Opportunity Reporting to the Executive Chef, the primary function of this position i...
  • 4/16/2024 12:00:00 AM

El Paso is located at the intersection of three states (Texas, New Mexico, and Chihuahua) and two countries (the U.S. and Mexico). It is the only major Texas city on Mountain Time. Ciudad Juarez used to be on Central Time, but both cities are now on Mountain Time. El Paso is closer to the capital cities of four other states - Phoenix, Arizona (345 miles away); Santa Fe, New Mexico, (273 miles away); Ciudad Chihuahua, Chihuahua, (218 miles away), and Hermosillo, Sonora (325 miles away) - than it is to the capital of its own state, Austin (528 miles away). It is closer to Los Angeles, California...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$38,819 to $52,993
El Paso, Texas area prices
were up 1.2% from a year ago

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Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
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We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
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For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019