Sous Chef jobs in Yakima, WA

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • Troon
  • Brewster, WA FULL_TIME
  • Gamble Sands is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.
     
    Pay Range: $23-$27 DOE
     
    Key Responsibilities of the Sous Chef:
    • Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food.
    • Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis.
    • Monitors and checks the maintenance of all kitchen equipment daily.
    • Maintains and directs a quality sanitation program.
    • Maintains and implements daily food prep lists.
    • Assists Executive Chef with the ordering of all food products.
    • Assigns duties to associates for efficient operation of the kitchen.
    • Maintains and evaluates existing food concepts.  Assists in the development of new food concepts.
    • Assists in the achievement of budgetary objectives for the Food and Beverage Department.
    • Processes requisitions for supplies quickly and accurately.
    • Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs.
    • Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations.
    • Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems.
    • Assists in the management of department members that may include, but is not limited to: Cooks, Stewards.
    • Incorporates safe work practices in job performance.
    Minimum Qualifications for the Sous Chef:
    • Associate's degree (AA); or two to three years of related experience and/or training.
    • 2 -3 years experience

    Other Qualifications:

    • Food Safety and Sanitation Training
    • Regular and reliable attendance.
  • 1 Month Ago

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Sous Chef
  • Suncadia
  • Cle Elum, WA FULL_TIME
  • Overview The Sous Chef will assist the Resort Executive Chef and the Executive Sous Chef in operation while maximizing profits, assuring quality and sanitation controls, supervising staff and maintain...
  • 1 Month Ago

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Executive sous chef
  • Gecko Hospitality
  • Yakima, WA FULL_TIME
  • Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager If you're a culinary and hospitality professional looking to make an impact, now is the time! Our clients are seeking experienced ta...
  • Just Posted

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Pastry Chef
  • CAMPBELLS LODGE INC
  • Chelan, WA FULL_TIME
  • JOB TITLE: Pastry ChefREPORTS TO: Executive ChefPOSITION TYPE: Full Time, Year roundHOURLY RATE: $20-$27.50 per hour DOE, plus gratuity DOE Minimum Requirements:Minimum of 21 years of age.Two years ba...
  • 15 Days Ago

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Chef de Cuisine - Suncadia Resort
  • Suncadia
  • Cle Elum, WA FULL_TIME
  • Overview Assist the Executive & Executive Sous Chefs in the operation of the restaurant at the Suncadia Lodge. The Chef de Cuisine will focus on maximizing profits, assuring quality and sanitation con...
  • 21 Days Ago

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Dining Services Manager - Chef Manager - Assisted Living
  • Prestige Care, Inc
  • East Wenatchee, WA FULL_TIME
  • $24-$33 per hour DOE: POSITION SUMMARY The Dining Services Manager oversees the dining services department of an assisted living, independent living, and/or memory care community and ensures residents...
  • Just Posted

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0 Sous Chef jobs found in Yakima, WA area

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Police Services Specialist I
  • City of Yakima, WA
  • Yakima, WA
  • Salary : $3,572.40 - $4,286.53 Monthly Location : Dick Zais Law and Justice Center, WA Job Type: Full-time Department: P...
  • 3/28/2024 12:00:00 AM

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Supervisory Nurse (Director of Nursing)
  • Department Of Health And Human Services
  • Yakima, WA
  • Summary This position serves as a Supervisory Nurse (Director of Nursing) located in the Nursing Department at the Yakam...
  • 3/28/2024 12:00:00 AM

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Travel Occupational Therapist - $1,733 per week
  • GetMed Allied
  • Ellensburg, WA
  • MedPro Healthcare Allied Staffing is seeking a travel Occupational Therapist for a travel job in Ellensburg, Washington....
  • 3/28/2024 12:00:00 AM

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Cook
  • Enlivant
  • Yakima, WA
  • ** Cook** **Job Category****:** Dining **Requisition Number****:** COOKC011481 Showing 1 location **Job Details** **Desc...
  • 3/26/2024 12:00:00 AM

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Career & Wellness Program Manager A
  • Yakima Valley College
  • Yakima, WA
  • Salary: $4,072.00 - $5,479.00 Monthly Location : Yakima, WA Job Type: Classified Job Number: 24-036 Division: Instructio...
  • 3/26/2024 12:00:00 AM

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Attorney I/II - Civil Division
  • Yakima County
  • Yakima, WA
  • Annual Pay Range as follows: Attorney I - $81,702 - $88,437 (ATT I Step 1-5) Attorney II - $91,090 - $102,582 (ATT II St...
  • 3/25/2024 12:00:00 AM

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Area Scouts | Sports - Regional Manager | Athlete Evaluator
  • Area Scouts
  • Yakima, WA
  • Job Description Area Scouts Sports - Regional Manager Athlete Evaluator Sports Currently Covered: Baseball •Basketball •...
  • 3/25/2024 12:00:00 AM

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Area Director
  • Fellowship of Christian Athletes
  • Yakima, WA
  • Job Description The Director is responsible for growing the ministry by praying, staffing, and funding the area through ...
  • 3/24/2024 12:00:00 AM

Yakima (/ˈjækɪmɑː/ or /ˈjækɪmə/) is a city in and the county seat of Yakima County, Washington, and the state's eleventh-largest city by population. As of the 2010 census, the city had a total population of 91,067 and a metropolitan population of 243,231. The unincorporated suburban areas of West Valley and Terrace Heights are considered a part of greater Yakima. Yakima is about 60 miles (100 kilometers) southeast of Mount Rainier in Washington. It is situated in the Yakima Valley, a productive agricultural region noted for apple, wine and hop production. As of 2011, the Yakima Valley produc...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$44,970 to $61,400
Yakima, Washington area prices
were up 2.9% from a year ago

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