Textbook Manager manages the textbook department of the campus bookstore. Purchases the necessary texts for university courses, makes pricing decisions, and keeps track of inventory and sales. Being a Textbook Manager develops textbook buy back programs and return policies. Supervises the preparation and return of overstock and defective books. Additionally, Textbook Manager may lead and direct the work of others. May require a bachelor's degree. Typically reports to a bookstore manager. The Textbook Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Textbook Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Job Overview:
Seven Mile Post is a high-volume neighborhood bar hosting nightly events including live music, cornhole league, trivia, and music bingo among others. We are seeking a skilled and experienced part-time, potentially full-time, Manager to join our team. As a Manager, you will be responsible for overseeing the daily operations of our establishment, ensuring excellent customer service, managing a team of employees, and ensuring a safe and enjoyable experience for our guests. This position comes with competitive pay and opportunities for career growth.
Duties:
- Manage and supervise a team of employees, including hiring, training, scheduling, and performance evaluations
- Ensure that all staff members adhere to company policies and procedures
- Monitor inventory levels, and sales reports
- Handle customer inquiries, complaints, and resolve any issues in a timely manner
- Maintain a clean and safe work environment
- Collaborate with the team to develop and implement strategies for business growth
- Conduct regular meetings with staff to provide updates, address concerns, and foster teamwork
Skills:
- Strong organizational and leadership skills with the ability to effectively manage a team - Previous experience in a bar/restaurant supervisory role
- Excellent communication skills to interact with customers and staff members
- Proficiency in point-of-sale (POS) systems for order processing and cash handling
- Some knowledge of beverage preparation and mixing techniques helpful but not required
- Experience in shift management to ensure smooth operations during busy periods
- Ability to supervise and delegate tasks effectively
- Ability to work in a fast-paced environment and handle multiple tasks - Knowledge of local alcohol laws and regulations -Flexible schedule, including evenings, weekends, and holidays -Must be at least 21 years old
We offer competitive pay based on experience along with opportunities for career advancement. If you are a motivated individual with strong leadership skills and a passion for providing exceptional customer service, we encourage you to apply for this Manager position.
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
License/Certification:
Shift availability:
Ability to Commute:
Ability to Relocate:
Work Location: In person
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