Associate Food Services Director - Higher Ed. manages one or several areas of institutional food service and resources. Implements and maintains food service policies in dining halls. Being an Associate Food Services Director - Higher Ed. coordinates work schedules to ensure appropriate staffing levels and may be responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Associate Food Services Director - Higher Ed. may require a bachelor's degree. Typically reports to a food service director. The Associate Food Services Director - Higher Ed. manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Associate Food Services Director - Higher Ed. typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Director of Food Services
Pawtucket Falls Health Care is looking for a Director of Food Services to join our amazing team!
About us: Pawtucket Falls Health Care is tucked into a quiet and relaxing community. Pawtucket Falls provides top of the line care and rehabilitation services, designed around our guests' needs. Through personalized care plans our guests experience quality care in a close-knit community.
Benefits:
Role of the Director of Food Services:
This position’s main objective is to assist the Dietitian in overseeing the Food Services Department, ensuring compliance with federal, state, and local regulations. Working under the guidance of the Administrator, the role involves planning, organizing, and directing operations to deliver high-quality nutritional services daily while upholding cleanliness, safety, and sanitation standards within the department.
Responsibilities of the Director of Food Services:
Qualifications and Requirements for the Director of Food Services position: