Catering Manager - Casino jobs in Oregon

Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Sales Manager
  • PEARL CATERING
  • Eugene, OR FULL_TIME
  • Catering Sales Manager position

    Seeking an experience, ambitious, Catering Sales manager to join the Pearl Catering Team

    Position: Pearl Catering is a group of fun, creative and passionate individuals committed to sharing our expertise and talent within hospitality, food and beverage industry. The catering sales managers primary function is to increase revenues and profits by generating catering sales and business (social, corporate, wedding) through proactive sales efforts within the community.

    Duties:

    • Boots on ground sales mentality. Actively walking streets, calling companies to proactively sell catering and events
    • Attend trade show, community events, industry meetings.
    • Utilize sales and hospitality experience to develop relationships
    • Communicates regularly with key wedding planners, social contact and other industry support to establish partnerships and relationships.
    • Determine customer requirements and propose catering options
    • Ability to provide menus, oversee equipment, food, and service preparations at events
    • Provide accurate and concise information to all departments (chef, execution crew, planners) via Banquet Event Orders

    Position Requirements:

    • 1-2 years of sales experience preferred
    • Excellent interpersonal and communication skills
    • OLCC and Food Handlers license or able to obtain both
    • Event planning experience preferred but not required
    • Knowledge of event planning CRM preferred
    • Ability to work nights and weekends

    Job Type: Full-time

    Pay: $50,000.00 - $60,000.00 per year

    Benefits:

    • Paid time off

    Compensation package:

    • Commission pay

    Schedule:

    • Evenings as needed
    • Monday to Friday
    • Weekends as needed

    Work Location: In person

  • 8 Days Ago

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Catering Chef Manager
  • Honeybrine Catering
  • Corvallis, OR FULL_TIME
  • Qualifications:Creative, organized, and self-motivated.Extensive knowledge of food and catering-specific cooking.Enjoy interacting with customers.Ability to manage staff, keep inventory, and create pr...
  • 18 Days Ago

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Catering Chef
  • Caballeros Catering
  • Dayton, OR FULL_TIME
  • ```Job Summary``` We are seeking a skilled and enthusiastic Catering Chef to join our team. As a Catering Chef, you will be responsible for providing exceptional service and creating memorable experie...
  • 13 Days Ago

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Catering Sales Representative
  • Sheild Catering
  • Eugene, OR FULL_TIME
  • Catering Sales Representative WHO ARE WE? Sheild Catering is a premier catering company, with the goal of bringing delicious and sustainable foods to the table. We believe in creating menus that bring...
  • 10 Days Ago

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Casino host
  • Three Rivers Casino Resort
  • Florence, OR FULL_TIME
  • Job Type Full-time Description The Casino Host Coordinator is the first point of contact for invited guests and VIPs and assists the Casino Hosts to create a great experience for all TRCR guests. ESSE...
  • 6 Days Ago

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Catering Sales Manager
  • Heathman Hotel
  • Portland, OR FULL_TIME
  • Catering Sales Manager Reports To: Director of Sales Founded in 2011, Aparium Hotel Group is a Chicago-based, leading lifestyle hotel company owned and operated by industry veterans accomplished in ho...
  • 8 Days Ago

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Catering Manager
  • Hy-Vee Supermarket
  • Lake Elmo, MN
  • As a Catering Manager, this position will be responsible for setting the department standards for customer service, empl...
  • 3/29/2024 12:00:00 AM

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Franchised Catering Services Manager
  • Marriott International, Inc.
  • **Franchised Catering Services Manager** Check out pictures from associates at this location, and some videos too! Renai...
  • 3/28/2024 12:00:00 AM

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Catering Operations Manager
  • Eco Caters
  • Washington, DC
  • Job Description Job Description Job Description Overview: Direct, manage and coordinate all kitchen logistics, transport...
  • 3/27/2024 12:00:00 AM

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Catering Manager>
  • Elior North America
  • Mc Lean, VA
  • Elior North America - 786565302 [Kitchen Manager / Catering Supervisor] As a Catering Manager at Elior North America, yo...
  • 3/27/2024 12:00:00 AM

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Catering Services Manager - Anaheim Convention Center
  • Aramark
  • ANAHEIM, CA
  • Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
  • 3/12/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • San Antonio, TX
  • Job Description The Catering Services Manager at University of Texas at San Antonio (UTSA) is a leadership position whic...
  • 3/5/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 2/28/2024 12:00:00 AM

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Catering Manager - Southern Univ.
  • Aramark
  • Baton Rouge, LA
  • Job Description The Catering Services Manager at Southern University is a leadership position which leads all aspects of...
  • 2/21/2024 12:00:00 AM

Oregon (/ˈɒrɪɡən/ (listen) ORR-ih-gən) is a state in the Pacific Northwest region on the West Coast of the United States. The Columbia River delineates much of Oregon's northern boundary with Washington, while the Snake River delineates much of its eastern boundary with Idaho. The parallel 42° north delineates the southern boundary with California and Nevada. Oregon is one of only four states of the continental United States to have a coastline on the Pacific Ocean. Oregon was inhabited by many indigenous tribes before Western traders, explorers, and settlers arrived. An autonomous government ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager - Casino jobs
$51,826 to $90,999

Catering Manager - Casino in Pine Bluff, AR
(Yonkers, NY) — Empire City Casino, the premier entertainment destination in the northeast, is honored to celebrate the casino’s Sales & Catering Manager, Tatiana Diaz, who has been named a Forty Under 40 Rising Star by the Business Council of Westchester (BCW), the county’s leading business membership organization.
January 31, 2020