Data Warehousing Manager manages the daily activities of the team responsible for the design, implementation, maintenance, and support of data warehouse systems and projects. Oversees data design and the creation of database architecture and data repositories. Being a Data Warehousing Manager ensures that reporting, modeling, and ETL projects and initiatives are supported fully and run smoothly. Installs processes for auditing data warehouses and ensuring data quality. Additionally, Data Warehousing Manager requires a bachelor's degree. Typically reports to a director. The Data Warehousing Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Data Warehousing Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
McDonald's is currently seeking a General Manager for immediate hire. If you are the leader that others want to follow and you enjoy satisfying customer needs by delivering a high quality product and experience in a fast-paced environment, you need to contact us!
Responsibilities:
Managing the operations and restaurant staff
Deliver high quality products in a clean, professional and safe environment.
Maintain day-to-day financial controls
Create and manage staff schedules
Interview, hire, train and write-up staff
Exercise proper food handling, equipment maintenance and facility management
Set the tone for the fun, family environment in the restaurant
Benefits:
We offer competitive pay
Benefits
401K
Educational assistance. Giving back is important to us, so we ensure we give back to our employees and to the community.
Qualifications:
The ideal candidate should have successful previous management experience in a QSR setting
Strong skills in the areas of coaching and training, customer service, organization and planning,
The ability to accomplish the sales and profit goals.
Job Type: Full-time
Pay: $62,000.00 - $75,000.00 per year
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person